Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, leftover makeovers: tomato curry fried rice. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Give that leftover turkey some Asian purpose in noodle soup, fried rice, noodle bowls, and banh mi! Here are post-Thanksgiving recipes for you to tinker Rice noodle salad bowls are also one of my go-to dishes for using up leftovers. You can warm up the turkey in a microwave oven or cook it up with. Unless you plan to repurpose it for fried rice or a quick pudding, the key to enjoying soft, fluffy rice a second time around is knowing the right way to reheat it.
Leftover Makeovers: Tomato Curry Fried Rice is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Leftover Makeovers: Tomato Curry Fried Rice is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook leftover makeovers: tomato curry fried rice using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Makeovers: Tomato Curry Fried Rice:
- Make ready Leftover curry meat, sliced
- Get Leftover rice from the fridge
- Take Other leftover meat from the fridge (optional)
- Prepare Celery, cilantro or parsley, chopped
- Prepare 1-2 large tomatoes, sliced thinly, include juices
- Make ready 1 small onion, chopped
- Prepare 3-4 garlic cloves, chopped
- Make ready few drops Soy sauce seasoning (Knorr or Maggi or Chinese)
- Make ready S&P to taste
French fries: Heat for a minute or two under the Pasta: Whether it's oily, tomato-y, creamy, or herby, reheat your pasta in the microwave. This one is similar to the curry soba, but this time, try adding in soy sauce and abura-age (fried tofu skins). Then substitute soba noodles for udon and you. · Chinese fried rice recipe made with fragrant jasmine rice, carrots, peas, and scrambled eggs. Budget friendly, simple to prepare, and makes plenty for leftovers the next day! · Mumbai Mast Tomato Pulao is a Mumbai street food style rice.
Steps to make Leftover Makeovers: Tomato Curry Fried Rice:
- Sauté onion and garlic in oil
- Add the curry meat. Add a bit of the curry sauce if there are still some. Then add the tomatoes. Let the juices come out.
- Add a couple tablespoons of water to help the tomato cook.
- Add the rice. Mix in well. Turn heat up a bit. Add Knorr seasoning or similar. Season with salt and pepper.
- Keep cooking and mixing until the tomato liquid dries out and the rice grains no longer stick together.
- Turn off heat. Mix in the parsley/celery and serve.
Then substitute soba noodles for udon and you. · Chinese fried rice recipe made with fragrant jasmine rice, carrots, peas, and scrambled eggs. Budget friendly, simple to prepare, and makes plenty for leftovers the next day! · Mumbai Mast Tomato Pulao is a Mumbai street food style rice. It is very easy to make and is extremely delicious. The turkey is removed and a curry tomato sauce is quickly prepared before adding the turkey back in to slowly simmer. We enjoyed it with some homemade naan but I served up the leftovers on some plain jasmine rice and that was equally delicious too.
So that’s going to wrap this up for this special food leftover makeovers: tomato curry fried rice recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
