Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, green bean casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Green Bean Casserole is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Green Bean Casserole is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have green bean casserole using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Green Bean Casserole:
- Get 2 can (28 oz) green beans
- Get 2 can (10.5 oz) cream of mushroom soup
- Make ready 8 slice chopped bacon
- Take 1 small diced onion
- Take 3 tbsp worcestershire sauce
- Take french fried onions
- Take pepper
Steps to make Green Bean Casserole:
- Cook chopped bacon till crispy, drain and set aside.
- Mix green beans, soup, 1/2 bacon, onion & worchestershire in a 2 quart casserole dish sprayed with non-stick spray.
- Bake at 350°F till heated through and bubbly.
- Stir in about 1 cup french fried onions. Place additional ff onions around edge and remaining bacon in center and serve hot.
So that’s going to wrap it up with this special food green bean casserole recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
