Kum Heong Fried Pork Meat
Kum Heong Fried Pork Meat

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a special dish, kum heong fried pork meat. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kum Heong Fried Pork Meat is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Kum Heong Fried Pork Meat is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can cook kum heong fried pork meat using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Kum Heong Fried Pork Meat:
  1. Prepare Pork lean meat
  2. Get leaves Curry
  3. Get Small dried shrimps
  4. Make ready 1 tbsp minced garlic
  5. Prepare 1 tbsp soy sauce
  6. Make ready 1 tbsp oyster sauce
  7. Get 1 tbsp dark soy sauce
  8. Get 1 tbsp sambal paste
  9. Get 1 tsp sugar
  10. Get 1/2 tsp salt
  11. Make ready Pinch white pepper
Steps to make Kum Heong Fried Pork Meat:
  1. Marinade meat with soy sauce for 1 hour.
  2. Stir fry minced garlic till aromatic. Add in small dried shrimps and curry leaves. Stir fry till aromatic.
  3. Add in meat and stir fry till aromatic. Add in sambal paste and stir a little while. Add in sauce ingredients and stir fry in high heat till the sauce dried up and aromatic. Ready to serve.

So that’s going to wrap this up with this exceptional food kum heong fried pork meat recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!