Simmered Eggplant and Okra
Simmered Eggplant and Okra

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, simmered eggplant and okra. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simmered Eggplant and Okra is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Simmered Eggplant and Okra is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have simmered eggplant and okra using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Simmered Eggplant and Okra:
  1. Make ready 1 large eggplant
  2. Get 8 okra
  3. Get 1 TBSP oil
  4. Take 1/8 tsp salt
  5. Prepare 2 TBSP soup base
  6. Prepare 1 tsp ginger, ground
  7. Prepare Bonito flakes
Instructions to make Simmered Eggplant and Okra:
  1. Cut the top of the Okra. Cut into halves
  2. Peel stripes into the skin of the eggplant then cut into 3 inch pieces. Then cut each piece into into narrow 1/2 inch strips. The goal is to make the eggplant and the okra sizes about the same.
  3. In a microwave safe container, put in eggplant and okra and pour oil and add salt.
  4. Cover lightly with plastic food wrap and microwave for 3 minutes.
  5. Mix with soup base and ginger.
  6. Sprinkle with bonito flakes at the end.

So that is going to wrap it up with this exceptional food simmered eggplant and okra recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!