Chickpea and sweet potato curry
Chickpea and sweet potato curry

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, chickpea and sweet potato curry. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

A hearty and warming sweet potato chickpea curry recipe. This healthy vegetable curry is a cheap and easy dish. You could add chopped Finely chop the chilli, then peel and finely grate the ginger. Pick the coriander leaves and finely slice the stalks.

Chickpea and sweet potato curry is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Chickpea and sweet potato curry is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have chickpea and sweet potato curry using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chickpea and sweet potato curry:
  1. Get 2 cups chicken stock
  2. Take 1 can chickpeas drained
  3. Prepare 2 cups sweet potato small diced
  4. Take 14 oz petite diced tomatoes
  5. Prepare Bunch cilantro chopped
  6. Take Large onion fine diced
  7. Take red chiles seeded and minced (2 for mild 4 for hot)
  8. Make ready 3 large garlic minced
  9. Prepare 3 tbsp vegetable oil
  10. Make ready 1 cup water
  11. Prepare Dry seasonings.
  12. Prepare 2 tbsp yellow curry powder
  13. Prepare 1 tsp all spice
  14. Prepare 1 tsp nutmeg
  15. Prepare 1 1/2 tsp smoked paprika
  16. Prepare 2 tsp dried thyme
  17. Make ready 1 tsp cumin powder
  18. Get 1 tsp white pepper
  19. Get Kosher salt

A lightly spiced, fragrant curry with chickpeas, tender chunks of sweet potato and fresh spinach cooked in a creamy coconut curry sauce. Sweet potato and chickpea curry from the oh she glows cookbook. For this post, due to my curry addiction, I naturally chose this curry recipe from the book. This Sweet Potato, Chickpea and Spinach Coconut Curry was so delicious and comforting.

Steps to make Chickpea and sweet potato curry:
  1. Add oil until hot and then the onions and chiles and sauté for about 5 minutes, add the garlic until fragrant
  2. Add all the seasonings plus salt to taste and toast for a few minutes
  3. Add the potatoes and chickpeas and cook for a few minutes
  4. Add the tomatoes followed by the chicken stock and water and bring to a boil and reduce to medium and simmer partially covered for 15 minutes and then open for another 10 and check for seasoning and consistency and adjust accordingly (take the lid off and reduce more if it needs to be thicker)
  5. Stir through the cilantro and and serve over rice and top with green onions

For this post, due to my curry addiction, I naturally chose this curry recipe from the book. This Sweet Potato, Chickpea and Spinach Coconut Curry was so delicious and comforting. Add sweet potatoes and stir until well covered in spices. Transfer to a warmed bowl and sprinkle with chopped cilantro. Creamy Coconut Curry with Sweet Potatoes and Chickpeas.

So that is going to wrap it up with this exceptional food chickpea and sweet potato curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!