Mike's Peppered Beef Stew
Mike's Peppered Beef Stew

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's peppered beef stew. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Place beef strips on a solid, level surface. Firmly pound beef with the tenderizing side of a meat mallet until the meat fibers are slightly broken but the strips still hold their shape. Here's how to make delicious and SUPER SPICY Beef and Pepper Stir Fry. ОТЛИЧНОЕ ЖАРКОЕ ПО-ДОМАШНЕМУ Вкусно Сытно и Просто Жаркое с мясом на сковороде / DELICIOUS BEEF STEW. Here's a beef stew with a delicious depth of flavor and a spicy kick.

Mike's Peppered Beef Stew is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Mike's Peppered Beef Stew is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have mike's peppered beef stew using 30 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Peppered Beef Stew:
  1. Take ● For The Proteins
  2. Get 2 Pounds Beef Rump Roast [to be boiled & shredded]
  3. Take ● For The Fluids
  4. Take 4 (15 oz) Cans Beef Stock
  5. Take 2 tbsp Kitchen Bouquet
  6. Take 1/3 Cup Quality Red Wine
  7. Get 1 tbsp Worstershire Sauce
  8. Make ready ● For The Vegetables & Seasonings
  9. Take 1 Medium Green Bell Pepper [deseeded - rough chop]
  10. Take 1 Medium Yellow Bell Pepper [deseeded - rough chop]
  11. Prepare 1 Medium Red Bell Pepper [deseeded - rough chop]
  12. Take 1 Medium Orange Bell Pepper [deseeded - rough chop]
  13. Get 2 EX LG Jalapeno Peppers [fine minced]
  14. Prepare 1 tbsp Fresh Ground Black Pepper
  15. Prepare 1/2 tbsp Red Pepper Flakes
  16. Prepare 4 EX LG Sweet Red Potatoes [large chop]
  17. Get 2 Sweet Onions [quartered]
  18. Prepare 1 Cup Baby Carrots [left whole]
  19. Prepare 1 (15 oz) Can Diced Italian Tomatoes
  20. Prepare 1 Cup Celery With Leaves [rough chop]
  21. Prepare 2 Cups Mushrooms [your choice - thick sliced]
  22. Take 1 Packet McCormick Au Ju
  23. Take 1 Packet McCormick Stew Seasoning
  24. Prepare 1/2 tsp Dried Rosemary
  25. Get 1/2 tsp Dried Thyme
  26. Prepare 1/2 tsp Crushed Bay Leaves
  27. Take ● For The Breads [as needed]
  28. Get Fresh French Bread [for dipping]
  29. Prepare ● For The Garish [as needed]
  30. Get Fresh Chopped Parsley

Chianti is the best-known wine produced in that region and is the traditional choice for peposo, but any dry, medium-bodied red wine works well. Cayenne pepper sauce, crushed red pepper and red sweet peppers add a spicy twist to this classic beef and potato stew. Reviews for: Photos of Three-Pepper Beef Stew. This not-so-basic stew packs a punch.

Instructions to make Mike's Peppered Beef Stew:
  1. Rinse your roast, pat dry, trim any fats and chop all vegetables. Keep potatoes and mushrooms separate bowls.
  2. Boil your roast in beef broth and add seasonings for 8 hours in a slow cooker on high.
  3. Pull your roast, cool slightly and fine shred with forks.
  4. Chop your extra large red potatoes and place in a water filled bowl separately.
  5. Boil potatoes until slightly softened.
  6. Add all of your vegetables and simmer for 2 hours longer. Add your mushrooms 30 minutes prior to serving.
  7. Serve with fresh crispy French bread. Garnish with fresh parsley. Enjoy!

Reviews for: Photos of Three-Pepper Beef Stew. This not-so-basic stew packs a punch. Season beef with ½ tsp each salt and pepper. Instant Pot Beef Stew is a one pot dinner with fall apart beef and lots of vegetables cooked in delicious gravy sauce. Like my Ukrainian grandma used to make.

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