Creamy chicken breasts
Creamy chicken breasts

Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy chicken breasts. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Creamy chicken breasts is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Creamy chicken breasts is something which I’ve loved my entire life. They’re fine and they look fantastic.

A yummy, creamy chicken casserole which can turn into an elegant dish when the chicken breasts are left whole. For a variation, use boneless chicken breasts, but do not dice them. Make these Creamy Italian Chicken Breasts on the Stove Top Place chicken breasts in the bottom of the Instant Pot. Add broth and sprinkle with garlic, Italian seasoning, salt and pepper.

To begin with this particular recipe, we must prepare a few ingredients. You can cook creamy chicken breasts using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Creamy chicken breasts:
  1. Get chicken breasts
  2. Prepare bacon (chopped)
  3. Prepare onion (chopped)
  4. Make ready tomato (chopped)
  5. Make ready ground garlic
  6. Prepare heavy cream
  7. Take rosemary
  8. Get black pepper
  9. Make ready muskatnuss
  10. Take white wine
  11. Get thymian
  12. Get petersilie
  13. Make ready carrots
  14. Prepare chicken stock

Garlic and parmesan are a match made in. Served in a rich and creamy sauce chock full of sun-dried tomatoes, dried herbs. This Creamy Chicken Breast Recipe is rich and full of flavor. Try it for yourself by following our tried and tested recipe.

Steps to make Creamy chicken breasts:
  1. Season the chicken with salt and pepper
  2. Heat some oil in the skillet
  3. Add the chicken and sear both sides until golden brown (3 minutes per side). Remove and set chicken aside
  4. Add the bacon to same skillet, and sear it for about 3 minutes or until it's golden brown and looks crunchy, and then set it aside
  5. Still using the same skillet, add the onion and garlic, saute it for 2 minutes
  6. Add the carrots, Rosemary, black pepper, Muskatnuss, thymian, petersilie. Stir it all together
  7. Stir in white wine and some water, bring it to a boil
  8. Add the heavy cream, chicken stock and bacon, stir it
  9. And the last, add the chicken and continue to cook for 30 minutes so the sauce becomes thicker. Occasionally pour the sauce into the chicken part which is not covered by the sauce, or flipp it occasionally.
  10. Add the tomatoes 5 minutes before you turn off the heat
  11. You can check the video how to cook this recipe on my YouTube channel: https://youtu.be/ueXFPOe81hc

This Creamy Chicken Breast Recipe is rich and full of flavor. Try it for yourself by following our tried and tested recipe. We suggest this Delicious Creamy Chicken Breast. Chicken breasts with vegetable and bechamel sauce. Chicken breast with vegetables and mushrooms in a creamy sauce with pasta.

So that’s going to wrap it up with this special food creamy chicken breasts recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!