Japanese Blue Cheese Curry
Japanese Blue Cheese Curry

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, japanese blue cheese curry. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

The first time that I tried the cheese curry was when I went to Tokyo with my friend, and I really love it. It's one of the best comfort food, haha. And I didn't think about it again, even I said that I want to make it at home, I just forgot about it. But have you ever tried it with blue cheese?

Japanese Blue Cheese Curry is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Japanese Blue Cheese Curry is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook japanese blue cheese curry using 30 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Japanese Blue Cheese Curry:
  1. Make ready 300 g Beef (cubed)
  2. Prepare [Marinade]
  3. Make ready 1 Tbsp Kikkoman Soy Sauce
  4. Prepare 2 g White Pepper
  5. Get 1 Tbsp Olive Oil
  6. Make ready [Stew]
  7. Take 100 g Carrots (diced)
  8. Prepare 100 g Apples or Potatoes (diced)
  9. Take 50 g Celery (diced, you can use Chinese Celery)
  10. Take 70 g Yellow Onion (diced)
  11. Get 30 g Garlic (minced)
  12. Take 2 cups Water/Stock
  13. Get 1 Tbsp Worcestershire Sauce
  14. Get 2 Tbsp Tomato Paste
  15. Take 1-2 tsp Vinegar
  16. Make ready 2 tsp Sugar
  17. Make ready 2-3 g (2-3 pinches) Salt
  18. Take [Sauce]
  19. Prepare 2 Tbsp Butter
  20. Get 2 Tbsp Flour (All Purpose)
  21. Get 1 Tbsp S&B Curry Powder
  22. Prepare 1-1.5 cups Milk
  23. Take 50 g Blue Cheese
  24. Get 2 Tbsp Sour Cream
  25. Make ready 1 clove (5 g) Garlic (minced)
  26. Get 1 pinch Nutmeg
  27. Take 1-2 pinches Salt
  28. Make ready [Miscellaneous]
  29. Make ready as needed Olive Oil
  30. Prepare as needed Salt

While it's not native to Japanese cuisine, Japanese curry is considered one of the nation's most popular convenience We even invented a myriad of Japanese curry dishes that are suited to Japanese lighter palette. Unlike Thai or Indian-style curries, most of. Japanese curry is quick to prepare and can wow your dinner guests. Follow this step by step procedure and learn how to make traditional Japanese Cheese curry is another popular choice, as is cheese curry served with sausages.

Steps to make Japanese Blue Cheese Curry:
  1. MARINADE; marinate the beef with Soy Sauce, White Pepper and Olive Oil for 30 minutes or more.
  2. SAUCE; In a saucepan, melt the Butter and gradually add the Flour until it forms a roux. Add Curry Powder, Milk, Sour Cream, Cheese, Salt, Garlic and Nutmeg. Mix well until smooth, turn off the heat, and set aside.
  3. BEEF; add 2 Tbsp of Olive Oil in a wok until hot. Then add the Beef and cook it until brown all over. Remove and set aside.
  4. VEGGIES; Heat another 3 Tbsp of Olive Oil until hot. Fry the Onions and Garlic until fragrant (10 secs). Then add the Celery, Carrots and Potatoes and fry them for a few minutes.
  5. STEWING; add the Tomato Paste, Worcestershire Sauce, Vinegar, Sugar, Salt, mixing well. Then add Water/Stock as well as the Beef. Mix well, bring it to a simmer and cover with a lid. Cook for 5 minutes.
  6. ASSEMBLY; remove the lid, add the Sauce and mix well. Continue to cook until the liquid is reduced. To check the consistency, run the curry down your spatula and if it coats, the curry is done. Serve with rice.

Japanese curry is quick to prepare and can wow your dinner guests. Follow this step by step procedure and learn how to make traditional Japanese Cheese curry is another popular choice, as is cheese curry served with sausages. Other options include curry served with a hamburger patty. Katsu curry is a variation of Japanese curry with a chicken cutlet on top. You can buy Japanese curry roux at Japanese/Asian grocery stores as well as most of supermarkets.

So that’s going to wrap it up with this special food japanese blue cheese curry recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!