Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, stir fry bee hoon. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Stir fry bee hoon is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Stir fry bee hoon is something that I’ve loved my entire life. They’re nice and they look wonderful.
Fried White Bee Hoon (Fried White Rice Vermicelli) 炒白米粉 How to Stir Fry the Perfect White Vermicelli w/o Breaking 香炒白米粉 Chinese Noodles (Bee Hoon) Recipe. Fried bee hoon or we call it bihun goreng in Indonesia is one of the popular breakfast food. MAKE THE STIR-FRY CABBAGE While waiting for bee hoon, you can prepare the rest.
To get started with this recipe, we must prepare a few components. You can have stir fry bee hoon using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stir fry bee hoon:
- Get Koo chye
- Take Curry leaves (optional)
- Take Garlic
- Get Lean pork meat or pork belly, change to chicken if u want halal
- Get Mushroom powder
- Get Light soy sauce
- Take Sesame oil
- Prepare Salt
- Get Chilli (optional)
- Get Brussel sprout
- Prepare Egg
- Take Shiitake mushroom
- Prepare White Pepper
It is usually served plain with probably just a bit of vegetables It is one of my favourite noodles and there are different ways to cook and serve it, in soups, stir-fried, with or without gravy (satay bee hoon) etc. Stir-Fried Rice Noodles with Eggs and Greens. Korean Spicy Marinated Pork With Chilies and Kimchi (Jaeyook Kimchi Bokum). Singapore Stories: Singapore Street Noodles (aka Fried Bee Hoon).
Steps to make Stir fry bee hoon:
- Soak the bee hoon in warm water till soft then drain it. Don't need to boil it! This will give you a non soggy bee hoon.
- Stir fry garlic, curry leaves, chilli and koochye with sesame oil. U can put the curry leaves first so they will be drier.
- Put in Brussel sprout, shiitake mushroom or other veggie you like. Season with mushroom powder and pepper.
- Put in bee hoon, season with salt, pepper and mushroom powder.
- Make a hole in the center of the pan, put the egg and scrambled it. Please take note that egg will reduced the existing flavour. I usually scrambled it on the center.
- Taste it if the taste is to your liking and we are done!
Korean Spicy Marinated Pork With Chilies and Kimchi (Jaeyook Kimchi Bokum). Singapore Stories: Singapore Street Noodles (aka Fried Bee Hoon). All products linked here have been independently. Economic fried bee hoon (simple stir fried rice vermicelli) is a typical breakfast for Malaysian Chinese and I guess Singaporean also. Xing Zhou Fried Bee Hoon or 星洲炒米粉.
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