Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, turkey stroganoff. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
We decided to make turkey stroganoff with some of ours. Stroganoff is a classic Russian dish Turkey doesn't have as strong a flavor as beef, so this stroganoff improves with the addition of some. In a skillet, cook turkey and onion until meat is no longer pink; drain. Reviews for: Photos of Lazygirl's Ground Turkey Stroganoff.
Turkey Stroganoff is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Turkey Stroganoff is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook turkey stroganoff using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Turkey Stroganoff:
- Get 1 lb ground turkey
- Prepare 1 cup onion, chopped (1 small)
- Get 2 clove garlic
- Get 10 3/4 oz cream-of-mushroom soup (1 can)
- Take 8 oz button mushrooms (sliced)
- Take 1/2 tsp salt
- Get 1/4 cup sour cream
- Get 1 pinch ground black pepper (to taste)
- Make ready 8 oz egg noodles
Stroganoff is one of those comfort foods you just never get tired of. This Ground Turkey Stroganoff recipe takes a classic recipe that is a family favorite for many and lightens it up and uses Instead of the beef that's used in classic stroganoff, I used ground turkey. This one pot Turkey Stroganoff is a lighter version of an old classic. This makeover of a classic stroganoff dinner uses turkey tenderloin instead of beef, and light sour cream.
Instructions to make Turkey Stroganoff:
- Heat large skillet over medium heat. Cook turkey, onion and garlic 8-10 minutes until the meat is no longer pink.
- Meanwhile, slice the mushrooms and saute in a small skillet with a bit of olive oil until softened.
- Stir soup, mushrooms, and salt into the meat mixture. Reduce heat and simmer uncovered about 10 minutes.
- Meanwhile, cook the noodles.
- Stir the sour cream into the meat skillet and heat through.
- Serve over hot noodles.
This one pot Turkey Stroganoff is a lighter version of an old classic. This makeover of a classic stroganoff dinner uses turkey tenderloin instead of beef, and light sour cream. Served over whole-wheat noodles, it's full of tender mushrooms like the original. See more ideas about turkey stroganoff, stroganoff, ground turkey stroganoff. Try this easy and healthy recipe for turkey stroganoff – shredded turkey meat with sliced mushrooms in a creamy.
So that’s going to wrap it up with this special food turkey stroganoff recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
