Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, curry vegetables 加里杂菜. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Curry Vegetables 加里杂菜 is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Curry Vegetables 加里杂菜 is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook curry vegetables 加里杂菜 using 17 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Curry Vegetables 加里杂菜:
- Prepare Doufu Puffs
- Take Lady Fingers
- Get Long Bean
- Prepare Cabbage
- Make ready Brinjal
- Get 1 tsp Salt
- Get 3 tbsp Soy Sauce
- Make ready 2 tsp Sugar
- Prepare Coconut Milk
- Get Curry Paste
- Get 5 tbsp Curry Powder
- Get 1/2 tsp Turmeric
- Make ready 400 g Onion
- Make ready 100 g Dried Chili's
- Prepare 30 g Garlic
- Take Curry Leafs
- Make ready 2 pcs Lemongrass
Instructions to make Curry Vegetables 加里杂菜:
- All vegetables & doufu puffs cut into size.
- Curry Paste: minced all ingredients and cook with +-150ml vegetables oil until chili oil occurred.
- Then add in +- 500ml water to boil and add in all the vegetables, salt & sugar to cook & taste. After boiling about 10 minutes then only add in coconuts milk… and time to be served.
So that is going to wrap it up for this special food curry vegetables 加里杂菜 recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
