Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a special dish, potato bacon cheddar soup. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Potato Bacon Cheddar Soup is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Potato Bacon Cheddar Soup is something which I’ve loved my entire life. They’re fine and they look fantastic.
This makes for a pretty straight forward fast meal. I already had the ham so I went to the store to find most everything else. I received a Vitamix for Christmas and have been using it several times a week. I have been making hummus weekly and I am beyond happy with the creamy texture.
To begin with this particular recipe, we must prepare a few ingredients. You can cook potato bacon cheddar soup using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Potato Bacon Cheddar Soup:
- Take bacon – chopped ¼ inch dice
- Get vegetable oil
- Get each vidalia sweet onion – fine diced
- Make ready celery- fine dice
- Prepare garlic – finely chopped
- Take flour
- Get chicken stock
- Prepare each Idaho potatoes – diced ½ inch
- Make ready thyme
- Get milk
- Make ready cheddar cheese- shredded
- Get salt
- Make ready pepper
- Take parsley- chopped
Use slotted spoon to transfer bacon to paper towels, leaving drippings in stockpot. I was looking for a recipe that was like bob evans cheddar soup. Everyone loves this popular creamy cheddar potato soup with bacon. It's the best homemade potato soup recipe and incredibly easy to make!
Steps to make Potato Bacon Cheddar Soup:
- Chop bacon, cook with oil in a 5 quart sauce pan at a moderate heat until crisp. Take out the bacon and set aside (Note leave the oil in the pan it will become part of the compound roux.)
- Add onions, celery and garlic and cook until tender or translucent
- Add the flour to the pan to make the compound roux, stir in with a rubber spatula or wooden spoon for about 1 minute.
- Add chicken stock and the milk stirring in with a whisk for 1 minute then use a wooden spoon or rubber spatula. Stir periodically to prevent burning.
- Add the potatoes,salt and pepper and simmer for 20 minutes. The potatoes should be tender. Add the thyme 1/2 way through the simmering.
- Add cooked bacon back in. Adjust the seasoning to taste with salt and pepper if needed. Add the cheese stir in to melt. Add parsley
- Note-This soup can always have more bacon, a dollop of sour cream or cheddar sprinkled on top:)
Everyone loves this popular creamy cheddar potato soup with bacon. It's the best homemade potato soup recipe and incredibly easy to make! This is the ultimate comforting and creamy potato soup loaded with extra crispy bacon, shredded sharp cheddar cheese, and sliced chives. Bacon Cheddar Potato Soup - a super easy recipe that's great for even the pickiest of eaters! Feeds a crowd in a hurry with every day pantry ingredients.
So that’s going to wrap this up for this exceptional food potato bacon cheddar soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!