Cocoyam soup (ede) and semovita
Cocoyam soup (ede) and semovita

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, cocoyam soup (ede) and semovita. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Cocoyam soup (ede) and semovita is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Cocoyam soup (ede) and semovita is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have cocoyam soup (ede) and semovita using 22 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Cocoyam soup (ede) and semovita:
  1. Get Cocoyam
  2. Get Brisket bone
  3. Prepare Stock fish
  4. Get Beef
  5. Make ready Palm oil
  6. Get leaf Bitter
  7. Make ready Thickener
  8. Make ready cubes Seasoning
  9. Prepare Salt
  10. Prepare Fresh pepper
  11. Take Crayfish
  12. Prepare Cocoyam
  13. Get Brisket bone
  14. Take Stock fish
  15. Get Beef
  16. Get Palm oil
  17. Prepare leaf Bitter
  18. Make ready Thickener
  19. Get cubes Seasoning
  20. Take Salt
  21. Get Fresh pepper
  22. Take Crayfish
Steps to make Cocoyam soup (ede) and semovita:
  1. Was cocoyam and boil, when it is done, peel back and pound in a mortar, add some drops of palm oil and pound together, set aside
  2. In a pot, boil the beef, stock fish, brisket bone with salt and seasoning cubes. Add palm oil, add the fresh pepper, cover and allow to boil. When oil is totally dissolved, scoop the cocoyam bit by bit into the pot, cover and allow the cocoyam to dissolve. After few minutes, add the thickener (helps to thicken the soup).
  3. Stir together, taste for seasoning, add if necessary. Add the crayfish and washed bitter leaf, stir together. Cover and allow to fully cook.
  4. Your tasty cocoyam soup is ready to be eaten with any swallow of your choice. Enjoy!!!
  5. Your tasty cocoyam soup is ready to be eaten with any swallow of your choice. Enjoy!!!

So that’s going to wrap it up for this special food cocoyam soup (ede) and semovita recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!