Dhoka curry (dhokar dalna)
Dhoka curry (dhokar dalna)

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, dhoka curry (dhokar dalna). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Dhoka curry (dhokar dalna) is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Dhoka curry (dhokar dalna) is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook dhoka curry (dhokar dalna) using 17 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Dhoka curry (dhokar dalna):
  1. Get 1 cup yellow lentil soaked overnight
  2. Get 2 Potatoes cut into cubes
  3. Prepare 2 teaspoon jeera powder
  4. Get 1/2 tablespoon dhaniya powder
  5. Prepare 1/2 teaspoon ginger paste
  6. Take 1 tomato chopped
  7. Prepare 1 teaspoon red chilli Powder
  8. Prepare 1 teaspoon jeera seeds
  9. Prepare 1 bay leaf
  10. Get 1 red chilli whole
  11. Make ready 1 teaspoon garam masala powder
  12. Take 1 teaspoon green chilli paste
  13. Get 1 teaspoon turmeric powder
  14. Prepare To taste salt and sugar
  15. Get As needed oil and ghee
  16. Take As needed water
  17. Make ready 1/4 teaspoon asafoetida
Instructions to make Dhoka curry (dhokar dalna):
  1. Make a paste of the lentil
  2. Heat oil and add asafoetida,jeera dhaniya powder ginger paste saute with salt and turmeric powder
  3. Add the lentil paste and green chilli paste saute till it is combined well
  4. Now grease a plate and spread the lentil masala mix evenly and cut into desired shape
  5. Add oil in the same pan and deep fry the dhokala and keep aside
  6. Now fry the Potatoes adding salt and turmeric powder and keep aside
  7. Add ghee and temper the bay leaf red chilli whole and jeera seeds
  8. Add ginger paste saute well
  9. Now add tomato puree and saute well till the raw smell disappears
  10. Add jeera dhaniya and red chilli Powder and mix well
  11. Add Potatoes and combine well
  12. Add water and cover it for 10 mnts
  13. Finally add the fried dhoka sugar and garam masala,bring it to boil
  14. The dhoka curry is ready to be served

So that’s going to wrap it up for this exceptional food dhoka curry (dhokar dalna) recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!