Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, lentil and ham soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
An interesting and delicious twist on what seems like an an ordinary lentil soup. I made this with bacon instead of cooked ham, sautéing the bacon with the veggies and lentils at the beginning. This classic, slow-simmered lentil soup is seasoned with ham and vegetables. The soup is a quick and easy preparation you'll love.
Lentil and Ham soup is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Lentil and Ham soup is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook lentil and ham soup using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Lentil and Ham soup:
- Take 1 1/2 cup dried lentil
- Get 1 cup cooked diced ham
- Prepare 1 cup diced carrots
- Take 1 cup diced celery
- Take 8 tsps of tomato sauce
- Make ready 1 cup water
- Take 1 quart chicken broth (low sodium)
- Prepare 1 bay leaf
- Prepare to taste onion powder
- Prepare pepper to taste1/2 tsp oregano
Add the stock, lentils, ham, ham bone, oregano, bay leaf and thyme and simmer, covered on low heat for an hour. Remove from heat and stir in the spinach. The most delicious soup made with melt-in-your-mouth red lentils and ham! Topped with crispy bits of ham on top - this is going to be your go-to soup This soup is comforting and filling and the perfect dish to enjoy around the holidays.
Steps to make Lentil and Ham soup:
- Mix lentil, carrots, celery and ham in large pot. Season with onion powder, oregano, pepper, and bay leaf. Stir over medium heat for 3-5 minutes.
- Stir in water, broth, and tomato sauce. Cover and simmer on low heat for 2 hours or until lentils are tender.
- Remove bay leaf before serving. Serve immediately with bread.
- Enjoy!
The most delicious soup made with melt-in-your-mouth red lentils and ham! Topped with crispy bits of ham on top - this is going to be your go-to soup This soup is comforting and filling and the perfect dish to enjoy around the holidays. This easy slow cooker soup recipe is an ideal way to use up leftover ham from a big holiday meal. The lentils and tomatoes make it a very hearty and nutritious soup. Add the ham and the lentils with their liquid.
So that’s going to wrap it up for this special food lentil and ham soup recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
