Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, yogurt cilantro beef skewers. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Yogurt Cilantro Beef Skewers is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Yogurt Cilantro Beef Skewers is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have yogurt cilantro beef skewers using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Yogurt Cilantro Beef Skewers:
- Make ready 1 cup plain yogurt
- Get 1 1/2 pounds beef
- Prepare 1/4-1/2 cup fresh cilantro
- Make ready 1/4 onion
- Get 3 Tbsp oil
- Make ready 1 Tbsp acid (lime, lemon juice or vinegar)
- Make ready 4-5 cloves garlic
- Prepare 1 tsp kosher salt
- Make ready 1-2 inch piece of ginger
- Get 1/2 tsp black pepper
- Get to taste hot sauce or hot peppers
- Prepare 1 Tbsp Garam masala or curry powder
Steps to make Yogurt Cilantro Beef Skewers:
- Mix everything except the beef in a blender
- Slice your beef so it is about the same height as width. Mine are about 1/2 a side.
- Mix beef and marinade. I let mine marinate over night typically. So this is usually make a day ahead thing for me.
- About 1 hour before cooking, soak your bamboo skewers so they don't burn, if using.
- Place beef skewers so they will cook evenly. Leave space between pieces. I'm folding these in half because of their length
- Grill on a medium high heat turning as each side is done. For my pieces here, about 3 minutes a side
- Serve hot
So that’s going to wrap it up with this special food yogurt cilantro beef skewers recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!