Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, jeremiah's 3 sisters soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Jeremiah's 3 Sisters Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Jeremiah's 3 Sisters Soup is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have jeremiah's 3 sisters soup using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Jeremiah's 3 Sisters Soup:
- Get 1 lb (bag) dry pinto beans
- Get 2 acorn squash, mashed
- Get 1 lb (bag) frozen sweet corn
- Get 1 lb (package) bacon, diced
- Get 2 qt. (large can) chicken stock
- Make ready 1 sweet onion, diced
- Get 1 bulb garlic, diced
Instructions to make Jeremiah's 3 Sisters Soup:
- Soak soup beans overnight.
- Place the dry beans and broth in a large pan on low and simmer.
- Cut the squash in half and clean out the seeds.
- Bake in a dish with one inch of water until squash is tender.
- Remove from rind, mash, and add to soup.
- Add the diced bacon to a cold pan and heat to medium rendering off the fat. Add bacon bits to soup.
- In the grease, brown the onion and garlic and add to the soup.
- Add the corn and cook covered until beans are tender. Salt and pepper to taste. Serve with cornbread.
So that is going to wrap this up for this special food jeremiah's 3 sisters soup recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
