Southern Style Stewed Oxtails
Southern Style Stewed Oxtails

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, southern style stewed oxtails. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Southern, soul food style smothered oxtails. Smothered in a homemade onion and garlic gravy, and slow cooked in the Crock Pot until they are falling off the There's something about southern oxtails and gravy that just comforts my soul. If I'm not feeling well, or If I had a bad day just the. Although I love Jamaican style oxtails, my favorite oxtails are southern smothered oxtails.

Southern Style Stewed Oxtails is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Southern Style Stewed Oxtails is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have southern style stewed oxtails using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Southern Style Stewed Oxtails:
  1. Make ready 3 pounds butcher cut oxtails
  2. Prepare 3 cans stewed tomato
  3. Make ready 8 thick cut gold potatoes
  4. Get 2 thick cut onion
  5. Get 1 bag baby carrots
  6. Take 3 bay leaves
  7. Take 4 cups beef stock
  8. Make ready 3 tablespoons pepper
  9. Get 2 tablespoons thyme
  10. Take 2 cloves garlic, chopped
  11. Take 1/2 cup worchestshire sauce
  12. Prepare 4 teaspoons curry powder

adjust to taste Jamaica Food, Jama. This slow cooker oxtail and butter bean recipe has everythin. OXTAIL STEW - A traditional dish that is becoming more difficult to find. The preparation time is long but not difficult.

Steps to make Southern Style Stewed Oxtails:
  1. Season meat and brown oxtail in skillet
  2. Add all other ingredients to crockpot and stir.
  3. Add seasoned browned meat to pot and cover
  4. In 4 hours taste for flavor add seasons as needed. I usually add curry and garlic salt. If you like a spicy soup add a teaspoon of red pepper flakes.
  5. Make a and serve with a pot of rice.
  6. At about 8 hours oxtails should fall of the bone and to thicken sauce add some flour to the sauce.
  7. Enjoy!
  8. Tiers Tip** - Buy your oxtails from local meat market. Ask them to butcher them. When you get home rinse the meat and season with worchestshire and any of your favorite beef seasoning. Place in a plastic sealed bag and freeze until ready to cook.

OXTAIL STEW - A traditional dish that is becoming more difficult to find. The preparation time is long but not difficult. A typical island style stew recipe, simmered with tender, juicy oxtail. Wash the oxtails with warm water and place in a heavy stainless-steel pot. Add the onions, peppers, beef and chicken bases, garlic powder, salt, browning sauce, black pepper and cayenne pepper.

So that’s going to wrap this up for this special food southern style stewed oxtails recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!