Fried Iraqi Kebab's
Fried Iraqi Kebab's

Hello everybody, it’s Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, fried iraqi kebab's. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

I love any kind of Arabic kebabs. Growing up in the Middle East, I am no stranger to all kinds of Arabian delights. We lived across the street from an. WELCOME TO HENRYS HOWTOSI am a fulltime self trained executive chef as well as having alot of experience and knowledge in DIY, electronics.

Fried Iraqi Kebab's is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Fried Iraqi Kebab's is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have fried iraqi kebab's using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Iraqi Kebab's:
  1. Get 1 medium carrot
  2. Make ready 1 large onion
  3. Prepare 1 small zuchinni
  4. Prepare 1 medium super soft tomatoe
  5. Make ready 1 cup flour (more or less)
  6. Make ready 1 bunch parsley finely chopped
  7. Take 500 grams minced beef (or chicken if you prefer)
  8. Take 1 tsp salt
  9. Prepare 1/2 tsp turmeric
  10. Get 2 tsp curry powder
  11. Take 1/4 tsp ground hot pepper
  12. Prepare vegetable oil

Iraqi Kebab with Yoghurt Chargrilled Iraqi Kebab cooked with yoghurt sauce. Then, you assemble it with sliced onions and peppers (fried or fresh), place the kebabs on top. In most Middle Eastern countries, kebabs are barbecued, but traditional Iraqi kebabs are made into patties and fried. The author of this recipe has tried them both fried and cooked in an oven.

Instructions to make Fried Iraqi Kebab's:
  1. Add all the vegetables into a food processor until they are all well combined. Your looking for a thick consistency don't over blend because you will end up with a juicy mixture which you DONT want.
  2. Next transfer the mixture into a bowl and add in the finely chopped parsley along with the spices and flour (it may be sticky but that's what your looking for)
  3. Next add the ground beef or chicken (its commonly used with beef but I've heard of some trying with chicken and achieving good results too:) and mix until its all well combined and add in your salt
  4. Get your pan heated and ready with some vegetable oil and start shaping the kebabs by grabbing a small bit of the mixture and rolling it into a ball and pressing it flat between the palm of your hands. Slide into the pan when the oil comes to temperature cook until its deep brown and a little crispy (if you like). The mixture at this point should still be somewhat sticky but never dry like a dough. Enjoy :)

In most Middle Eastern countries, kebabs are barbecued, but traditional Iraqi kebabs are made into patties and fried. The author of this recipe has tried them both fried and cooked in an oven. This is a list of kebab dishes from around the world. Kebabs are various cooked meat dishes, with their origins in Middle Eastern cuisine and the Muslim world. Although kebabs are often cooked on a skewer, many types of kebab are not.

So that’s going to wrap it up with this special food fried iraqi kebab's recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!