Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)
Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, thai pineapple fried rice (khao phad sapparot). One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Thai pineapple fried rice is a refreshing twist to our usual fried rice served in a pineapple bowl. It has the lovely flavor of pineapple with a slight. Khao Pad Sapparot (Khao Pad Sapparod) is a Thai fried rice dish with pineapple. The sweetness of the pineapple complements the shrimp and curry flavors well.

Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT) is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have thai pineapple fried rice (khao phad sapparot) using 24 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Make ready 450 gr white rice
  2. Make ready 100 gr pineapple, cut to taste
  3. Prepare 150 gr meat (beef, chicken, shrimp etc…), cut to taste
  4. Take 1 egg, made scrambled
  5. Make ready 30 gr cashew nuts, roasted/oven
  6. Get 20 gr raisins
  7. Take 50 gr carrots, cut into small squares
  8. Take 50 gr string bean, cut to taste
  9. Make ready 4 cloves garlic, finely chopped
  10. Make ready 30 gr onion, thinly sliced
  11. Get 2 leeks, cut into 1 cm pieces
  12. Prepare 1/2 tsp ginger, grated/chopped finely
  13. Make ready 50 ml coconut milk
  14. Take 1 Tbsp curry powder
  15. Take 1 Tbsp soy sauce
  16. Prepare 2 Tbsp fish sauce
  17. Take 1/2 Tbsp tomato sauce
  18. Prepare 1/4 tsp pepper powder
  19. Prepare to taste Sugar and salt
  20. Take Vegetable oil / olive oil for frying
  21. Prepare COMPLEMENTARY INGRED.:
  22. Take 1 red chili, sliced
  23. Make ready 1 tbsp fried shallots
  24. Get 2 stalks celery

Pineapple Fried Rice is of Thai origin, though there's iterations of it all around the world. While some recipes use little more than a dash of soy sauce, this is a recipe that stays true to the Thai way and. Authentic Thai Dishes Reimagined for the American Palate. Thai Pineapple Fried Rice, Khao Pad Sapparot.

Instructions to make Thai Pineapple Fried Rice (KHAO PHAD SAPPAROT):
  1. Heat a little oil and saute garlic, onion and ginger until fragrant. Add all meat, carrots, pineapple, and string bean. Cook until the vegetables soften.
  2. Add white rice, curry powder and scrambled eggs then mix well. Add thick coconut milk, stir again.
  3. Then add cashews, raisins and chives. Stir well.
  4. Enter sweet soy sauce, fish sauce, tomato sauce, pepper powder and salt. Adjust taste.
  5. Serve with a sprinkling of fried shallot, red pepper and celery.

Authentic Thai Dishes Reimagined for the American Palate. Thai Pineapple Fried Rice, Khao Pad Sapparot. Ingredients for the Pineapple Fried Rice. I was so excited I immediately texted B and my mom and my dad my awesome discovery. Thai pineapple fried rice is quick, healthy and easy vegetarian dinner.

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