Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy pork meatballs. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Spicy Pork Meatballs is one of the most well liked of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. Spicy Pork Meatballs is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy pork meatballs using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Pork Meatballs:
- Get 300 grams minced pork meat
- Take 1 large egg yolk and white
- Make ready 1/4 cup bread crumbs
- Take 1/4 green bell pepper
- Get 1/4 onion, chopped
- Make ready 1 tbsp medium curry powder
- Prepare salt&pepper
- Get tbsp mustard(optional)
- Take tsp fruit chutney(optional)
- Take oil
Instructions to make Spicy Pork Meatballs:
- I aquire the minced pork meat from pork bangers or pork coctail sausage, simply cut open and squeeze the meat out.
- Add all the ingredients(except the oil) to a mixing bowl, mix well, form 6-9 meatballs with your hand. Put the meatballs in a covered dish into the fridge for an hour.
- Cook the meatballs in a nonstick pan, on the stove, over medium heat, for a half hour turning occasionally.
- Serve with spaghetti and spicy tomato sauce and enjoy!
So that’s going to wrap this up with this special food spicy pork meatballs recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
