Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, mom's ham balls. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mom's Ham Balls is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Mom's Ham Balls is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mom's ham balls using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mom's Ham Balls:
- Prepare Meat Mixture
- Prepare 2 lb Ground Ham
- Get 2 lb Ground Pork
- Get 1 lb Ground Beef
- Take 3 cup Graham Cracker Crumbs
- Prepare 2 cup Milk
- Make ready 4 Eggs
- Make ready Sauce Mixture
- Prepare 1 1/2 cup Brown Sugar
- Make ready 2 can Tomato Soup
- Prepare 3/4 cup Vinegar
- Get 2 tsp Dry Mustard
- Get NOTE: We double the sauce mixture so there is enough
Steps to make Mom's Ham Balls:
- Preheat oven to 350° Can also make in larger turkey roaster @ 350°
- Combine meats, crumbs, milk and eggs in bowl and combine well.
- Shape into approx. 80 (1 1/2 in) balls. Place in a single layer(i did double layer. It was fine) in large baking pan.
- In a bowl mix together soup, sugar, mustard and vinegar and pour over balls.
- Bake @ 350° for about 1 hr.
- These are great to throw in the freezer and thaw out for lunches or a quick dinner. Also great for parties.
- You can also make loaves with this receipe
So that is going to wrap this up with this exceptional food mom's ham balls recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
