Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, mike's low carb/calorie vegetable beef soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Low Carb Soup Recipes can be hard to develop because we have to leave out all of the "good stuff" I start all of my soups with chicken broth or beef broth. This Low-Carb Vegetable Beef Soup recipe hits the spot on cold days! This delicious soup can be part of a low-carb, ketogenic, Atkins, gluten-free, grain-free, Paleo or Add beef cubes in batches, making sure they do not touch. Season lightly with salt and pepper.
Mike's Low Carb/Calorie Vegetable Beef Soup is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Mike's Low Carb/Calorie Vegetable Beef Soup is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have mike's low carb/calorie vegetable beef soup using 36 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mike's Low Carb/Calorie Vegetable Beef Soup:
- Prepare ● For The Proteins [you can also use chicken or seafood]
- Get 2 Pounds 80/20 Lean Ground Beef
- Make ready ● For The Vegetables Seasonings & Broth
- Make ready 6 (32 oz) Boxes Beef Broth
- Get 1 Box Thick Sliced Mushrooms
- Prepare 4 Medium White Onions
- Get 1 Small Head Broccoli
- Get 4 Cups Sliced Cabbage
- Take 1 Cup Sliced Carrots
- Prepare 1.5 Cups Sliced Celery
- Take 1 LG Green Bell Pepper [deseeded]
- Take 1 Medium Red Bell Pepper [deseeded]
- Get 1 Medium Yellow Bell Pepper [deseeded]
- Make ready 1 Medium Orange Bell Pepper [deseeded]
- Make ready 8 Cloves Chopped Garlic
- Get 1 Bunch Leaves Cilantro
- Get 1/2 Bunch Leaves Parsley
- Make ready 1 (8 oz) Can Spinach
- Get 1/2 Cup Of Your Favorite Red Salsa Sauce [low sugar]
- Make ready 2 (4 oz) Cans Diced Green Chilies
- Get 2 Cans Diced Tomatoes
- Make ready 1 Can ROTELL [with chilies]
- Prepare 2 Cans Green Beans [drained]
- Prepare 1 Can Asparagus [drained]
- Make ready 1 Can Artichokes [drained]
- Make ready 1/8 Cup Fresh Basil Leaves
- Prepare 1 tbsp Italian Seasoning
- Get 1/2 tsp Crushed Bay Leaves
- Prepare 1 tsp Red Pepper Flakes
- Make ready 1 tbsp Fresh Ground Black Pepper
- Get 2 tbsp Maggi Chicken Boullion Powder [or more to taste]
- Take 2 tbsp Liquid Beef Boullion
- Make ready 1 tbsp Worshestershire Sauce
- Prepare 2 tbsp Liquid Beef Boullion
- Get 1 tbsp Granulated Garlic Powder [add last]
- Get 1 tbsp Granulated Onion Powder [add last]
Serve with a crusty whole grain bread. More Low Carb Vegetable Soup Recipes. It's packed with so many different types of veggies for loads of nutrients, but at the same time it's light on calories and carbs. Subs easily represent the most popular items on the available menus, followed by wraps, soups, and salads.
Instructions to make Mike's Low Carb/Calorie Vegetable Beef Soup:
- Brown your beef in a large pot. Drain any grease if needed.
- Add everything in the Vegetables Seasonings & Broth section to your pot and bring to a simmer
- Simmer for 30+ minutes. Or, until your carrots have fully softened.
- Serve piping hot and garnish with fresh parsley. Enjoy!
It's packed with so many different types of veggies for loads of nutrients, but at the same time it's light on calories and carbs. Subs easily represent the most popular items on the available menus, followed by wraps, soups, and salads. Calories - Small subs contain fewer calories (between. This homemade instant pot vegetable beef soup recipe features fall-apart tender pieces of beef and tasty vegetables in a rich flavorful broth. Leafy greens and cruciferous vegetables have particularly low levels, and the majority of their carbs consist of fiber.
So that’s going to wrap it up with this exceptional food mike's low carb/calorie vegetable beef soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!