Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chinese cabbage soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Chinese Cabbage Soup is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. Chinese Cabbage Soup is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have chinese cabbage soup using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chinese Cabbage Soup:
- Prepare 1 bundle Chinese Cabbage
- Make ready 1/4 ground beef
- Get 1 medium sized tomato
- Prepare 1 medium size garlic
- Get 4 cloves garlic
Instructions to make Chinese Cabbage Soup:
- Slice the tomatoe, garlic and onion into standard saute size
- Add 5mugs of water then wait until boil then put the white stem
- Cut the Chinese cabbage into small pieces
- Separate the white stem to its leaf
- Saute the onion, garlic and tomato together with the ground beef
- Add 5mugs of water. Wait until it boils then put the white stems.
- If the white stems are cooked add the leaves. Then seasonings
So that is going to wrap this up for this exceptional food chinese cabbage soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
