Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, curry conch. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Curry Conch is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Curry Conch is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have curry conch using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Curry Conch:
- Make ready 2 cups condensed coconut milk
- Get 2 ounces Irish Moss
- Make ready 1 1/2 pounds conch, peeled, cleaned, tenderized
- Prepare 1/4 cup coconut oil
- Take 3 tablespoons butter
- Prepare 3/4 Large red onion
- Get 1/2 Scotch bonnet pepper, finely chopped
- Prepare 10 cloves garlic
- Make ready 1/4 cup coconut oil
- Take 3 tablespoons curry powder
- Take 1/3 cup fresh cilantro, finely chopped
- Take salt & pepper
Steps to make Curry Conch:
- Blend condensed coconut milk and Irish Sea Moss. Let chill in fridge.
- Place the conch in a large pot and cover it by 2 inches with water. Add 2 tablespoons of the butter and bring to a boil, while watching for foaming over onto the stove.
- Turn down to a simmer and cook until the conch is tender to the bite, 40 minutes, and then allow it to cool in the water.
- Remove the conch and cut it into bite-size pieces. Save the juice in the pot
- Fry onions, peppers, crushed garlic and Scotch bonnet pepper in a pan with heated coconut oil
- Add curry powder to vegetables and simmer for 5 more minutes
- Add the 1 cup of cooking juices and chopped conch, cooking for 15 minutes
- Slowly mix in coconut and Irish Sea Moss mixture, scoop by scoop
- Serve and top plates with cilantro
So that is going to wrap this up with this special food curry conch recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!