Hungarian Cabbage Roll Soup
Hungarian Cabbage Roll Soup

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, hungarian cabbage roll soup. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Hungarian cabbage soup is one of the most popular Polish, Slovak, and Ukrainian recipes, but many countries around the world have adopted it too. Hungarian stuffed cabbage rolls is a shared recipe by a blogger who made this soup as a traditional family recipe. Easy stuffed cabbage recipe to cook cabbage rolls in Hungarian style with smoked ham, pickled cabbage (sour cabbage or sauerkraut), and more simple Video, ingredients, and cooking tips for the Hungarian stuffed cabbage rolls recipe with pickled cabbage are available on the web page - https. Mash potato, Corn, Mild Cabbage Roll, Grilled. onion, tomato, peppers mixed (optional), Kraut, Bacon Bits, shredded cheese, topped with. green onion, & a dab of sour cream.

Hungarian Cabbage Roll Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Hungarian Cabbage Roll Soup is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook hungarian cabbage roll soup using 17 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Hungarian Cabbage Roll Soup:
  1. Get 1 lb bacon
  2. Take 1 lb ground beef
  3. Prepare 1 onion, roughly chopped
  4. Get 4 cloves garlic, minced
  5. Take 2 Tbsp tomato paste
  6. Get 1 Tbsp paprika
  7. Make ready 1 tsp black pepper
  8. Take 1 tsp thyme
  9. Take 4 cups low sodium chicken stock
  10. Prepare 2 Bou beef bouillon cubes
  11. Take 28 oz can diced tomatoes
  12. Take 10 oz can condensed tomato soup
  13. Make ready 1 1/2 cup V8 vegetable juice
  14. Get 1 Tbsp Worcestershire sauce
  15. Get 1 Head green cabbage
  16. Take 2/3 cup long or wild rice
  17. Get Parsley

If you love cabbage rolls, but don't love all the work involved, this quick cooking cabbage roll soup is for you! This family recipe for Hungarian stuffed cabbage with beef and pork is a slow-cooked dish that just might bring you luck on New Year's Day. Place a golfball-sized amount of the beef mixture on the ribbed end of a cabbage leaf; roll up, tucking in the sides. Repeat with remaining beef mixture and.

Instructions to make Hungarian Cabbage Roll Soup:
  1. Cut your cabbage in half through the stem. Cut each half in half through its stem. Cut the stem out of the cabbage as a wedge. Cut the cabbage into roughly inch by inch pieces.
  2. Prepare the other ingredients. Combine the onion and garlic. Combine the paprika, black pepper, and thyme. Group the stock, diced tomatoes, soup, and juice. Measure the rice out.
  3. Add some oil of your choice to your pot and heat over high heat. Add the beef and brown.
  4. Add the onion and garlic, and cook until softened.
  5. Add the tomato paste and the spices, and cook until starting to stick to the bottom.
  6. Add the stock, diced tomatoes, tomato soup, V8 juice, beef bouillon, and Worcestershire sauce. Bring to a simmer
  7. Add the rice, stir, then add the cabbage. Cover and simmer 45 min.
  8. While the soup is cooking, fry the bacon (or bake at 375°F for ~20 min).
  9. Crumble the cooked bacon and mince a handful of parsley. Add to the soup and serve

Place a golfball-sized amount of the beef mixture on the ribbed end of a cabbage leaf; roll up, tucking in the sides. Repeat with remaining beef mixture and. We use a simple combination of ingredients that includes a filling made from a blend of ground pork, ground beef and rice, and a thick tomato sauce flavored with chopped cabbage, sauerkraut and a few strips of bacon. We traditionally have this soup during the Passover week. Easy recipe for cabbage roll soup with ground beef, veggies, and rice.

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