Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang
Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy dan dan soup with ground sesame seeds and doubanjiang. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook easy dan dan soup with ground sesame seeds and doubanjiang using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang:
  1. Make ready ★Ground sesame seeds
  2. Get ★Miso
  3. Prepare ★Doubanjiang
  4. Take ★Sesame oil
  5. Get ★Sugar
  6. Take ★Soy sauce
  7. Prepare to 1 piece/clove each ★Garlic and ginger
  8. Get Ground pork
  9. Prepare Water
  10. Take Chicken soup stock (granules)
  11. Make ready Cellophane noodles
  12. Take Green onions, shiitake mushrooms, carrots, bean sprouts, Chinese chives etc. - vegetables of your choice
  13. Make ready as much (to taste) Ra-yu
Instructions to make Easy Dan Dan Soup with Ground Sesame Seeds and Doubanjiang:
  1. Finely chop or grate the garlic and ginger, whichever you prefer.
  2. Combine all the ★ ingredient in a pan, and mix well with a spatula.
  3. Cook over low-medium heat until bubbling and fragrant.
  4. Add the ground pork and stir fry it. When the color of the meat changes, add water, chicken soup stock, the vegetables and cellophane noodles. Cook until the noodles are tender.
  5. Add as much ra-yu as you like and enjoy.
  6. If you add too many vegetables it will become too weirdly sweet. It will still taste nice, but won't really be like dan dan noodles.
  7. This version has rice and a generous amount of vegetables in it. The version in the main photo only has green onion, shiitake mushrooms and cellophane noodles.
  8. You can use a can of mackerel instead of ground pork.
  9. Try adding leftover rice to make it like a rice soup, or use ramen noodles instead of cellophane noodles!!

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