Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, lasagna soup. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Lasagna soup is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Lasagna soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
This Lasagna Soup is one of my all time favorites! You get all the flavors of a delicious hearty Lasagna Soup. Lasagna Soup is perfect comfort on a cold winter day. It's one of my very favorite ways to gather people around our table, to cozy in and take the chill off.
To begin with this recipe, we must prepare a few ingredients. You can have lasagna soup using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Lasagna soup:
- Make ready Pasta noodles of choice
- Prepare 1 can (28 oz) Crushed tomatoes
- Make ready 1 can Tomatoes with green chiles
- Get Hamburger meat
- Take 1 diced onion
- Get Italian seasoning
- Make ready Garlic salt
- Get Pepper
- Make ready Hot sauce Optional
- Prepare Pinch brown sugar
- Prepare 3-4 cups beef or chicken broth (stock)
- Make ready Topping
- Get Shredded mozzarella
- Prepare Grated Parmesan
Lasagna Soup. featured in One-Pot Vegan Dinners. Soup is the original one-pot supper, and this meaty, cheesy one-pot lasagna soup might just be the best soup recipe we've ever shared. Lasagna Soup made with ground beef, sausage, spinach and three types of cheese! The perfect easy dinner for those cold winter nights!
Instructions to make Lasagna soup:
- Brown hamburger meat and diced onion, drain off any fat.
- Add all other ingredients except pasta and topping
- Cook in crock pot, on low 5 hrs or high for 2-3 hrs all your doing is bring to a small boil or until it’s hot…
- Instant pot, pressure cooker, ninja foodie. Use sauté to brown meat and onions, drain fat, add all ingredients except topping, make sure pasta is covered with liquid, set on low pressure on 0 with a national release. Or use crockpot setting following the above Instructions.
- Crockpot, when soup is hot and done, cook noodles on stove with box instructions, and drain when it’s done, add to soup. This set can be used also in a pressure cooker if you don’t want brunt noodles or you don’t trust it not to stick to the bottom…..
- Enjoy 😉
- Notes- I used the ninja foodie, with the crockpot setting. Cooked my noodles on the stove. I also didn’t have any broth or stock so I used bouillon cubes. This can be made on a stove top. Seasoning are to taste…
Lasagna Soup made with ground beef, sausage, spinach and three types of cheese! The perfect easy dinner for those cold winter nights! This soup has all of the flavors of lasagna without the hours in the kitchen. Thanks to the Instant Pot®, it is made with minimal effort and fairly quickly. Broken lasagna noodles, Marzano tomatoes, fire roasted tomatoes, tomato paste, basil, ground beef onions, garlic, fresh parsley and seasonings.
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