My Version of Curry
My Version of Curry

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, my version of curry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

My Version of Curry is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. My Version of Curry is something which I’ve loved my entire life. They’re nice and they look wonderful.

I love bold, rich, spicy flavors & its aroma filling the house. Today, I'll show you how I make my own version of. Contribute to rafael/curry development by creating an account on GitHub. The ultimate dinner to make when you're in need of a comforting dish, curry can take many forms.

To begin with this particular recipe, we have to prepare a few ingredients. You can have my version of curry using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make My Version of Curry:
  1. Get 2 chicken thigh
  2. Take 1 small carrot
  3. Make ready 2 potato
  4. Take Half onion
  5. Make ready 1 small pack coconut milk
  6. Take Curry sauce

Finally we have found a very flavorful one that does the job well. Thaw the broccoli if frozen..red onions and broccoli. These ingredients are not found in a regular panang curry but they go well with the flavors. Just before serving, add lime leaves.

Steps to make My Version of Curry:
  1. Fry the chicken then set aside.
  2. Stir fry carrot and potato. Until potato turns golden brown. Set aside
  3. Stir fry onion then add chicken, chicken and veggies. Add curry sauce and a little water. Cover and simmer.
  4. Lastly the coconut milk and season for taste. Simmer again until cook

These ingredients are not found in a regular panang curry but they go well with the flavors. Just before serving, add lime leaves. Curry is a variety of dishes originating in the Indian subcontinent that use a complex combination of spices or herbs, usually including ground turmeric, cumin, coriander, ginger, and fresh or dried chilies. Delicious Japanese chicken curry recipe for a quick weeknight dinner. And Japanese chicken curry is quite popular for all generations in Japan and it's widely available in many restaurants.

So that is going to wrap it up for this special food my version of curry recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!