Easy and Just 100 Yen! A Delicious "Nest" of Bean Sprouts and Eggs
Easy and Just 100 Yen! A Delicious "Nest" of Bean Sprouts and Eggs

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, easy and just 100 yen! a delicious "nest" of bean sprouts and eggs. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Easy and Just 100 Yen! A Delicious "Nest" of Bean Sprouts and Eggs is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Easy and Just 100 Yen! A Delicious "Nest" of Bean Sprouts and Eggs is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook easy and just 100 yen! a delicious "nest" of bean sprouts and eggs using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy and Just 100 Yen! A Delicious "Nest" of Bean Sprouts and Eggs:
  1. Make ready to 4 Eggs
  2. Make ready packet Bean sprouts
  3. Take Garlic chives
  4. Make ready Onion
  5. Prepare Sesame oil
  6. Prepare ＊Sugar
  7. Take ＊Soy sauce
  8. Get ＊Sake
  9. Take ＊Oyster sauce
  10. Get ＊Chinese chicken stock powder
Steps to make Easy and Just 100 Yen! A Delicious "Nest" of Bean Sprouts and Eggs:
  1. Heat sesame oil and fry the onion, bean sprouts and garlic chives (in this order) quickly. Turn down the heat and add the combined ＊ ingredients. Stir and coat the vegetables with the seasonings.
  2. Make a small well for the eggs and break them in. Cover the pan.
  3. When the egg yolks are half-done, serve them up.
  4. Mix the vegetables and the soft eggs before you eat. Cook the eggs to your liking. PS: Drain the bean sprouts well before stir-frying them!

So that is going to wrap it up for this exceptional food easy and just 100 yen! a delicious "nest" of bean sprouts and eggs recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!