Coconut rice With Mince & Potato Curry (Aloo Kheema)
Coconut rice With Mince & Potato Curry (Aloo Kheema)

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, coconut rice with mince & potato curry (aloo kheema). One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

For my new viewers you are welcome, and for my subcribers thank you for stopping by. Blog: www.sisanjgallery.com Don't forget to like, share and comment. Coconut rice is a simple, flavorful dish that goes great with curries, stir-fries, chicken, or beef. In fact, pretty much any protein or vegetable can be paired with this Absolutely.

Coconut rice With Mince & Potato Curry (Aloo Kheema) is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Coconut rice With Mince & Potato Curry (Aloo Kheema) is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have coconut rice with mince & potato curry (aloo kheema) using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Coconut rice With Mince & Potato Curry (Aloo Kheema):
  1. Prepare 2 Cups Rice
  2. Get 4 Cups Coconut Milk (3 Cream ( Tui nzito) 1 Second Tui (light)
  3. Make ready 1/2 Kg Beef Mince
  4. Take 3 Cubed Potatoes
  5. Make ready 1 Tsp Cumin Seeds (Whole)
  6. Prepare 1/2 Tsp Garam Masala
  7. Get 2 Tomatoes
  8. Make ready 1 Onion
  9. Take Garlic Ginger Paste
  10. Take to Taste Salt
  11. Make ready Cooking Oil

This is super fluffy, none of the gluey coconut milk scum on the surface. Truly fluffy coconut rice alluded me for years. I felt like I tried every variation possible, but when I lifted the lid, I'd stare at dismay at a layer of coconut fat scum on the surface. Coconut milk rice also called as coconut rice, andhra kobbari annam is very delicious, mildly flavored and tastes great with any good simple curry.

Steps to make Coconut rice With Mince & Potato Curry (Aloo Kheema):
  1. Rice: Add salt to the coconut milk and bring to boil, then add your washed rice and boil till cooked. Set aside.
  2. In a heavy based pan/ Cooking pot add some oil and onions and fry till soft
  3. Add your potatoes and continue to fry, add cumin seeds mix well till the onions are cooked and potatoes are almost half cooked.
  4. Add garlic and ginger paste fry then add the mince and cook on medium low heat. Till moisture/water is almost fully dried off the meat.
  5. Then add your spices and mix well. Then add your tomatoes, chopped or blended. Let it simmer, cook well till the tomatoes soften.
  6. Incase your potatoes are not well cooked you can add like 1/2 cup of water. Then simmer till the water dries/ reduces.
  7. Add garam masala, salt and chopped dhania. Mix and turn gas off.
  8. Serve with Rice / chapati.

I felt like I tried every variation possible, but when I lifted the lid, I'd stare at dismay at a layer of coconut fat scum on the surface. Coconut milk rice also called as coconut rice, andhra kobbari annam is very delicious, mildly flavored and tastes great with any good simple curry. The aroma of this coconut milk rice is simply exceptional & outstanding. It is usually eaten with some curry or a raita. Coconut milk rice is quite popular in coastal.

So that is going to wrap this up for this exceptional food coconut rice with mince & potato curry (aloo kheema) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!