Stuffed Bell Pepper Soup
Stuffed Bell Pepper Soup

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, stuffed bell pepper soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Stuffed Bell Pepper Soup is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Stuffed Bell Pepper Soup is something that I’ve loved my entire life.

This is one of the most cozy soup recipes with rich homestyle flavor. It totally reminds me of growing up and being home. There's just so much goodness in one bowl of this hearty soup. This stuffed pepper soup is a hearty meal loaded with ground beef, onions, rice and bell peppers in a tomato based broth.

To begin with this particular recipe, we must prepare a few components. You can cook stuffed bell pepper soup using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stuffed Bell Pepper Soup:
  1. Make ready 1 pound italian sausage
  2. Prepare 1 pound hamburger
  3. Get 1 onion diced
  4. Prepare 3 bell peppers diced small. Can add more
  5. Take 1 cup cooked rice
  6. Make ready 1 large can diced tomatoes 28 oz
  7. Take 1 (16 oz) can crushed tomatoes
  8. Get 2 cans beef broth
  9. Make ready 2 teaspoons italian seasoning
  10. Take 2 garlic cloves minced
  11. Make ready Couple of dashes of Worcestershire sauce

It's perfect on its own or served with cornbread or a hearty salad. Vegetarian Stuffed Bell Pepper SoupThe Nutritionist Reviews. Stuffed Pepper Soup has everything you love about stuffed peppers - bell peppers, ground beef, tomatoes, rice - in a hearty bowl of soup! I love soup weather and the convenience of making a big pot of soup that can be served for several meals.

Steps to make Stuffed Bell Pepper Soup:
  1. Brown the hamburger and sausage with onion until no longer pink and onions are tender.
  2. Drain and add bell peppers (i use mix of red and green)
  3. Add diced tomatoes and crushed.
  4. Add garlic and Worcestershire sauce. Salt and pepper to taste.
  5. Add cooked rice and italian seasonings.
  6. Simmer until peppers are tender. I like cooking in crock pot slow and low. Seems to bring out better flavor the longer it cooks.
  7. Stir occasionally and serve hot. I add shredded cheddar cheese to top of mine after serving.
  8. I hope you enjoy 😊

Stuffed Pepper Soup has everything you love about stuffed peppers - bell peppers, ground beef, tomatoes, rice - in a hearty bowl of soup! I love soup weather and the convenience of making a big pot of soup that can be served for several meals. When ready to serve thaw and heat soup and serve with fresh rice. Please like and subscribe ♥ This is a spin-off of traditional stuffed bell peppers & instead it is a bell pepper soup. I discovered this as I always would.

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