Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fat burning cabbage soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fat Burning Cabbage Soup is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Fat Burning Cabbage Soup is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have fat burning cabbage soup using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Fat Burning Cabbage Soup:
- Get 5 medium carrots, chopped
- Get 3 medium onions, chopped
- Prepare 10 stick celery, chopped
- Get 2 medium green bellpeppers, chopped
- Take 1 large head of cabbage, chopped
- Take 2 can diced tomatoes, with juice
- Take 1 can beef broth
- Prepare 1 envelope dry onion soup mix
- Get 2 quart tomato juice, such as v-8
- Make ready 1 can cut green beans
- Take 1 dash worcestershire sauce
Steps to make Fat Burning Cabbage Soup:
- Put all ingredients in a large pot. Bring to a boil, reduce heat and simmer for at least 45 min. The longer it simmers, the better the flavor!!
- Can keep in the fridge for about 10 days. Also, I like to freeze individual portions in freezer bags, so I can just heat it up when I'm ready.
So that is going to wrap it up for this exceptional food fat burning cabbage soup recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
