Mike's Ramen Soup Starters
Mike's Ramen Soup Starters

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, mike's ramen soup starters. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mike's Ramen Soup Starters is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mike's Ramen Soup Starters is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook mike's ramen soup starters using 61 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Mike's Ramen Soup Starters:
  1. Make ready ● For The Herbs [pull from stems just prior to serving]
  2. Take Leaves Cilantro [no stems]
  3. Take Leaves Thai Basil [no stems]
  4. Get Leaves Mint [no stems]
  5. Prepare ● For The Vegetables [as needed]
  6. Prepare Thin Sliced Cabbage [dashed with lime juice]
  7. Take Chopped Bok Choy
  8. Prepare Thin Sliced Jalepenos
  9. Get Minced Thai Chilies [we go nuts with these!]
  10. Prepare Chopped Green Scallions
  11. Prepare Thin Sliced Red Onions
  12. Take Thin Sliced White Onions
  13. Prepare Thin Sliced Carrots [peeled cut]
  14. Prepare Fresh Crisp Bean Sprouts
  15. Prepare Fine Grated Ginger
  16. Make ready Pickled Ginger
  17. Prepare Fine Sliced Celery
  18. Take Blanched Sweet Peas
  19. Prepare Fine Minced Lemongrass
  20. Make ready Thin Sliced Garlic
  21. Get Drained & Fine Chopped Water Chestnuts
  22. Prepare Drained & Fine Chopped Bamboo
  23. Prepare Drained Sweet Baby Corn
  24. Make ready Seaweed Or Nori [aka kelp]
  25. Take Dried Shitake Mushrooms [boil with broth for 7 minutes]
  26. Get Cubed Tofu
  27. Get ● For The Boiled Broth [as needed]
  28. Prepare Simply Asia Soy Ginger Chicken Ramen Broth
  29. Prepare Low Sodium Beef Or Chicken Broth
  30. Take HanDashi [use sparingly - she's salty]
  31. Prepare Beef Bones With Marrow
  32. Make ready Korean Gochujang Paste
  33. Make ready Szechuan Chili Oil
  34. Prepare Bonito Flakes
  35. Get Dry Sake
  36. Make ready Coconut Milk
  37. Get Mirin
  38. Make ready ● For The Sauces & Seasonings [to taste]
  39. Take Sriracha
  40. Prepare Garlic Sriracha
  41. Take Soy Sauce
  42. Take Premium Fish Sauce
  43. Make ready Hoisin Sauce
  44. Take Oyster Sauce
  45. Get Toasted Sesame Seeds
  46. Take Vietnamese Pho Starter
  47. Get Palm Sugar
  48. Make ready Red Pepper Flakes
  49. Make ready Chinese 5 Spice
  50. Make ready Lime Wedges
  51. Take ● For The Noodles [as needed]
  52. Get Top Ramen Oriental Noodles [with seasoning packet]
  53. Make ready Organic Ramen Noodles
  54. Prepare Fresh Ramen Noodles
  55. Make ready ● For The Proteins [as needed - add last to broth]
  56. Prepare Boiled Eggs
  57. Get Presteamed Shrimp
  58. Get Cubed Pre-Grilled Chicken
  59. Prepare Shredded Rotisserie Chicken
  60. Take Thin Sliced Rare Prime Rib
  61. Make ready Thin Sliced Rare Peppered Brisket
Steps to make Mike's Ramen Soup Starters:
  1. Sorry. Not all ingredients could fit in the photo.
  2. I always keep a bag of these fresh chopped vegetables in the fridge for quick access. Just throw in a handful to each bowl of soup. It's important that you don't pull your Thai basil or cilantro leaves until just ready to serve. Otherwise they'll wilt quickly.
  3. Beef bones with marrow pictured.
  4. Small raw shrimp pictured.
  5. Pre-grilled chicken pictured. Cube strips.
  6. Rare thin sliced Prime Rib pictured.
  7. Rare thin sliced brisket pictured.
  8. Create your dish as you will!
  9. Enjoy!

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