Red curry fish
Red curry fish

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, red curry fish. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Red curry fish is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Red curry fish is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have red curry fish using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Red curry fish:
  1. Get 1 thumb-sized knob of ginger, minced
  2. Get 6 cloves garlic, minced
  3. Take 1 shallot, minced
  4. Make ready 2 tbsp red curry paste
  5. Get 2 tbsp fish sauce
  6. Prepare 1 can unsweetened coconut milk
  7. Make ready 1 carrot, sliced thinly
  8. Prepare 2 tbsp maple syrup
  9. Get 2 fillets haddock, cod or basa, cut into 2 inch chunks
  10. Get 1 eggplant, sliced into 1/2 inch thick half-moons
  11. Get 1 lime
  12. Make ready Cilantro for garnish
Instructions to make Red curry fish:
  1. Add a good splash of peanut oil to a pan on medium-high heat. Add the ginger, garlic and shallot and fry 2 to 3 minutes until fragrant.
  2. Stir in the curry paste and continue frying another 2 to 3 minutes.
  3. Add the fish sauce. Continue cooking for a minute, then add the coconut milk and carrots.
  4. Simmer until the sauce reduces a bit (about 5 minutes), then add the maple syrup. Carefully lay in the fish and add the eggplant. Simmer another 5 to 10 minutes until the fish is cooked and the eggplant is soft but not mushy. Carefully turn the fish over about halfway through.
  5. Cut the lime into quarters. Squeeze one quarter over the fish and sauce. Cut the remaining quarters into wedges. Serve the curry over rice with a sprinkle of chopped cilantro and a lime wedge.

So that is going to wrap it up for this special food red curry fish recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!