Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken stroganoff. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Stroganoff is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Chicken Stroganoff is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chicken stroganoff using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Stroganoff:
- Make ready 2 X chicken breast (500 - 600g)
- Get Tablespoon oil
- Get 2 X tablespoons butter
- Take 350 g button mushrooms (sliced)
- Get 1 brown onion (thinly sliced)
- Take 2 cloves garlic - diced
- Prepare 30 ml white wine/white cooking wine
- Make ready 500 ml chicken stock
- Take 250 ml sour cream
- Get 2 tablespoons seeded mustard or your favourite mustard to taste
- Prepare Salt and pepper
- Prepare Mashed potato or Rice to serve
Instructions to make Chicken Stroganoff:
- In a deep pan, heat your oil on a high heat, salt and pepper you chicken breasts and cook on a high heat for 4-5 mins, until slightly browned, but not burned. It will still be raw on the inside. Remove from heat and set aside.
- Turn down to medium heat, melt your butter, then add mushrooms, garlic and onion. Cook for 7-10mins, stirring often.
- While this is cooking, cut your chicken into bite-sized strips.
- Add in your wine and cook for a further 2-3 mins.
- Add in your chicken stock and stir well. Add in your sliced chicken. Cover, turn to low heat and cook for 20mins.
- Stir through mustard and sour cream, cook for a brief period, until sour cream hot. Adjust salt and pepper levels to taste, and serve over mashed potato or rice.
So that’s going to wrap this up for this special food chicken stroganoff recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!