Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, thai green soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Thai green soup is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Thai green soup is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook thai green soup using 13 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Thai green soup:
- Get 2 × Chicken breast
- Take 600 ml chicken stock
- Take 2 x cans of coconut milk
- Get 3 × tbs fish sauce
- Prepare 4 x tea spoons of brown sugar
- Prepare 20 x green beans
- Get 6 x spring onions
- Make ready 3 × scallions driced
- Make ready 1 x green or red pepper… diced
- Make ready 10 x mushrooms
- Prepare 1/2 x white onion
- Take 4 x tbs Thai green curry paste
- Take 6 x red chillies
Instructions to make Thai green soup:
- Throw the brests into a pot and gently fry up…. shredded at the end
- Prepare all vedge
- Fry up garlic and thai paste
- Add coconut milk and chicken stock
- Add brown sugar, fish sauce, onions,diced pepper
- Boil for 5 mins and add mushrooms
- Add green beans, cooked shredded chicken and spring onions.
- Add scallions
- Throw in chillies to taste and squeeze in 2 limes… I threw them in to add to the tatse
- Heat on medium for 10 mins… limes are there for stock.
- Serve and enjoy…
- How it all started
So that is going to wrap this up for this exceptional food thai green soup recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
