Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, yellow curry with chicken. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Yellow curry with chicken is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Yellow curry with chicken is something which I’ve loved my whole life.
This Thai Yellow Chicken Curry is comfort food meets takeout at home. Or are those the same thing? It's so good - especially if you treat yoself with the coconut cream instead of the usual coconut milk - and it is so simple to make, you won't even believe it. This is Thai Yellow Curry With Chicken And Potatoes.
To begin with this particular recipe, we must prepare a few ingredients. You can have yellow curry with chicken using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Yellow curry with chicken:
- Get 4 potatoes
- Prepare 2 onions
- Make ready 1 package yellow curry paste
- Take 1 can coconut milk
- Get 1 cup water
- Make ready 8 chicken fillets
- Make ready 2 tbs salt
- Prepare 4 tbs palm sugar
- Make ready 4 tbs tamarind juice
- Make ready 2 tbs vegetable oil
- Make ready 2 tbs peanut butter
This Thai Yellow Curry recipe is my go-to "what's for dinner" recipe and I guarantee it will be a new favorite in your. This easy Thai Yellow Curry is made with chicken and vegetables and served over steamed rice. This recipe can easily be made vegan or vegetarian! Add the cubed chicken and yellow curry paste into the skillet.
Instructions to make Yellow curry with chicken:
- Put oil and curry paste mix well until smell on low heat.
- Add everything in the pot and let it cook on middiem heat for 30 minutes.
- Test and add more salt play sugar tamarind juice or peanut butter to your tests.
This recipe can easily be made vegan or vegetarian! Add the cubed chicken and yellow curry paste into the skillet. Toss the chicken and onions until covered by the yellow curry paste. While chicken is cooking, cut the baby yukon gold potatoes in half. Thai Yellow Curry Chicken is mild in spice and a one pot meal that's creamy and comforting.
So that’s going to wrap this up with this special food yellow curry with chicken recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
