THAI Coconut curry turkey meatballs
THAI Coconut curry turkey meatballs

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, thai coconut curry turkey meatballs. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Curry spiced ground turkey meatballs smothered in a delicious creamy red curry coconut sauce that is sure to be your new favorite meal! While the meatballs are baking, whip up the sauce in a large skillet. This is a nice blend of ginger, bell pepper, onion, Thai curry paste, and coconut milk. Tasty nuggets of joy aka baked turkey meatballs get a Thai twist with the addition of ginger, garlic, and red curry paste to keep them light, fluffy and moist when they're dunked in a Thai coconut milk sauced easy dinner.

THAI Coconut curry turkey meatballs is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. THAI Coconut curry turkey meatballs is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have thai coconut curry turkey meatballs using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make THAI Coconut curry turkey meatballs:
  1. Prepare 1 1/2 lb ground turkey
  2. Take 1 tsp curry powder
  3. Take 1/2 tsp basil dry
  4. Make ready 1/2 tsp garlic powder
  5. Get 3/4 cup bread crumbs
  6. Take egg
  7. Prepare 1 can Coconut milk
  8. Take 3 tbls curry paste
  9. Prepare red bell pepper chopped
  10. Take onion chopped
  11. Make ready 2 cloves garlic
  12. Take 1 tbls ginger minced

These meatballs are tender and juicy with a hint of crisp from their quick pan sear. And when you smother them in that thick, rich curry sauce and serve them over a bed of steaming basmati rice, magic happens. These Thai Turkey Meatballs are no exception! Juicy meatballs packed with lucious thai coconut flavor.

Steps to make THAI Coconut curry turkey meatballs:
  1. Pre heat oven 375. Add turkey, garlic powder, curry powder, dry basil, bread crumbs. Mix together
  2. Add egg. Mix. Make your meatballs.
  3. Place on a greased baking tray. Cook 20 mins
  4. While turkey is cooking. Chop vegetables and saute all at one time. Ginger, bell pepper, onion, garlic. olive oil
  5. When veggies are softened, about 5 mins, add curry paste and coconut milk.
  6. Bring to simmer for about 10 mins.
  7. Add meatballs to the curry
  8. Simmer for a couple minutes.
  9. Add some chopped basil. Enjoy
  10. Served mine with rice

These Thai Turkey Meatballs are no exception! Juicy meatballs packed with lucious thai coconut flavor. This recipe was a bored Sunday afternoon's entertainment. I love to create new & different dishes. NOTE: You can get the Spice & Tea Exchange Thai Coconut Rub at www.spiceandtea.com.

So that is going to wrap it up with this special food thai coconut curry turkey meatballs recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!