Coconut-Curry Chicken
Coconut-Curry Chicken

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, coconut-curry chicken. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Coconut-Curry Chicken is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Coconut-Curry Chicken is something which I’ve loved my entire life.

Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Our Americanized version might be a bit untraditional, but trust us, it's delicious. Coconut Curry Chicken thighs: Chicken thighs will work great instead of breast meat (use Chicken Curry with coconut milk and potatoes: Try adding baby Yukon gold potatoes (to do this, I microwave. Pair this coconut chicken curry with basmati rice or homemade naan to allow it to soak up the flavours of the flavourful sauce of the coconut curry.

To begin with this recipe, we must first prepare a few ingredients. You can have coconut-curry chicken using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Coconut-Curry Chicken:
  1. Take 3 tsp coconut oil
  2. Prepare 12 oz boneless, skinless chicken breast, cut into 1 inch pieces
  3. Get 1/2 tsp salt
  4. Prepare 1 med onion, thinly sliced
  5. Get 1-1/2 tsp minced jalapeño chile
  6. Prepare 2 tsp fresh ginger, peeled and grated
  7. Prepare 2 garlic cloves, crushed
  8. Prepare 1/2 tsp curry powder
  9. Prepare 3/4 c light coconut milk
  10. Make ready 2 T packed fresh cilantro leaves, chopped

Reviews for: Photos of Curried Coconut Chicken. Forget take-out, this is about to become your new family favorite. Coconut Curry Chicken: A Keto Low Carb Curry Recipe - This flavorful keto chicken curry recipe (a.k.a. coconut curry chicken) is EASY, with a secret trick! This Thai Chicken Coconut Curry is made with tender chicken and vegetables in an easy coconut curry sauce made with red Thai curry paste.

Steps to make Coconut-Curry Chicken:
  1. In skillet, heat 2 tsp of oil. Sprinkle chicken with 1/4 tsp of salt; add to skillet and cook stirring occasionally until golden. Transfer to plate.
  2. In same skillet, heat 1 tsp oil. Add onion and cook until tender. Stir in pepper, jalapeño, ginger and garlic; cook about one min. Stir in curry and cook another min. Stir in coconut milk and loosen brown bits from pan.
  3. Return chicken to skillet and cook until no longer pink. Remove from heat and stir in cilantro and 1/4 tsp salt.

Coconut Curry Chicken: A Keto Low Carb Curry Recipe - This flavorful keto chicken curry recipe (a.k.a. coconut curry chicken) is EASY, with a secret trick! This Thai Chicken Coconut Curry is made with tender chicken and vegetables in an easy coconut curry sauce made with red Thai curry paste. It's fantastically flavorful and better than takeout! Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. This delicious Coconut Curry Chicken is flavorful and filled with potatoes, carrots and spices.

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