Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vegetable beef soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup.
Vegetable Beef Soup is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Vegetable Beef Soup is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook vegetable beef soup using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Vegetable Beef Soup:
- Get 1 lb hamburger, ground round or chuck
- Make ready 1 onion, chopped
- Make ready 2 can diced tomatoes
- Get 1 can whole tomatoes
- Make ready 1 packages frozen mixed vegetables
- Take 4 potatoes, diced in small chunks or medium slices ( can use can potatoes )
- Make ready 2 can beef broth, or 2 beef bouillon cubes
- Prepare salt and pepper
- Make ready celery or celery seed (optional)
- Prepare 1 tomato juice if more liquid is needed
Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. The Wolfe Pit shows you how to make a rich, savory and delicious Beef Stew. Simple, easy and delicious Beef Stew Recipe. Beef Vegetable Soup is made with tender chunks of slow simmered chuck roast with onions, celery, carrots, potatoes, tomatoes and green beans.
Instructions to make Vegetable Beef Soup:
- Brown ground meat, celery ( if using ) and onions until browned. Stir meat to crumble it while cooking.
- When beef if fully cooked, drain off excess fat.
- Add beef and onions back to large pot of dutch oven.
- Add tomatoes, potatoes, mixed vegetables and beef broth or bouillon cubes.
- Heat on medium until slow boil, then reduce heat to low and simmer.
- I usually simmer mine an hour or so to let flavors blend, stirring occationally.
- You can add any veggies you like, and can also use fresh ones also. Good in crock pot also.
- I love this with cornbread or crackers.
- If it is not juicy enough, just add tomato juice, broth or water
Simple, easy and delicious Beef Stew Recipe. Beef Vegetable Soup is made with tender chunks of slow simmered chuck roast with onions, celery, carrots, potatoes, tomatoes and green beans. Rich and flavorful ground beef vegetable soup makes a comforting start to a winter meal and is hearty enough to serve as a filling main course. See more ideas about soup recipes, delicious soup, recipes. This vegetable beef soup is a great way to use up leftover pot roast or other cooked beef.
So that’s going to wrap it up for this special food vegetable beef soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!