Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, beetroot soup. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Beetroot soup is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Beetroot soup is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have beetroot soup using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Beetroot soup:
- Make ready 3 big beetroots
- Take 1 carrot
- Take 1 parsnip
- Make ready 1/4 celeriac
- Take 1/2 leek
- Make ready 2 bay leaves
- Take Few stems of parsley
- Get 3 garlic cloves
- Prepare 1 tbsp olive oil
- Prepare 3/4 l water
- Prepare Salt, pepper, cider vinegar
- Take For serving: crème fraiche, parsley, roasted sunflower seeds
Instructions to make Beetroot soup:
- Wash and peel all vegetables
- Chop vegetables, wrap herbs in a cotton to make a bundle
- Heat the oil in a pot and fry chopped leek and garlic for 2-3 min
- Add all vegetables and the water and cook until soft
- Take out bundle of herbs and blend the soup
- Add salt pepper and vinegar to your taste
- Serve with roasted sunflower seeds, crème fraiche and chopped parsley
So that’s going to wrap this up with this exceptional food beetroot soup recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
