Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, minestrone soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Minestrone Soup is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Minestrone Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook minestrone soup using 11 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Minestrone Soup:
- Make ready 1 Can Diced Tomato Can
- Prepare 1 piece Egg Plant (or Zucchini)
- Prepare 1/4 piece Cabbage (or White Pok Choi)
- Make ready 1/2 piece Onion
- Get 2 pieces Potatoes
- Make ready 50 grams Bacon
- Take 1 tsp Salt
- Take 1 tsp Olive Oil
- Get 800 ml Water
- Make ready 1/2 tsp Suggar
- Make ready 2 cube Japanese Consommé Soup Stock
Instructions to make Minestrone Soup:
- Dice the Potatoes, Cabbage and Egg plant into 1cm cubes. Chop the Onion. Cut Bacon into 1cm.
- Put 1 tsp Olive oil in a pot and stir-fry the Onion, Bacon, Potatoes, Egg planet and Cabbage.
- Add 800ml Water and then add the Canned Tomato and the Japanese Consommé Soup stocks.
- Simmer until The vegetables become tender. Add the 1 tsp Salt, 1/2 tsp Sugar. (If you like spicy one, add the pepper as your taste.)
- Hunts Diced Tomato Can SG$2.45/Can at FairPrice
- Sakura Pearl Bringer SG $1.6/pck at FairPrice
- Gold Beijing Cabbage $1.00/pc at FairPrice
- Chef Yellow Onion - Large SG$1.45/700g at FairPrice
- Natire’s Nest Brastagi Potatoes Granola (Washed) SG$3.2/kg at FairPrice
- Japanese White Suger SG$3.5/kg at DonDon Donki
- Ajinomoto Consommé Cube (High recommend)SG $3.5/6 cube at DonDon DONKI, Mid Town Mart.
So that is going to wrap it up for this special food minestrone soup recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!