Gai Pad Prik Gaeng (Pad Prik King)
Gai Pad Prik Gaeng (Pad Prik King)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, gai pad prik gaeng (pad prik king). It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Gai Pad Prik Gaeng (Pad Prik King) is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Gai Pad Prik Gaeng (Pad Prik King) is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook gai pad prik gaeng (pad prik king) using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Gai Pad Prik Gaeng (Pad Prik King):
  1. Take 1 pound chicken breast
  2. Prepare 2 cups green beans
  3. Prepare 4 cloves garlic
  4. Take 4 oz Thai red curry paste
  5. Get 2 tbsp peanut oil
  6. Get 1 tbsp fish sauce
  7. Take 1 tbsp oyster sauce
  8. Make ready 1 tbsp mushroom soy sauce
  9. Get 3-5 kaffir lime leaves (Thai basil is also super tasty)
  10. Prepare 3 finger pinch of sugar
Instructions to make Gai Pad Prik Gaeng (Pad Prik King):
  1. Cut chicken into bite sized cubes.
  2. Set stove to high heat and add oil and garlic. Cook until fragrant.
  3. Reduce heat to medium and add in red curry paste. Let cook 20-30 seconds while continuously stirring.
  4. Add chicken, fish sauce, oyster sauce, soy sauce, and sugar.
  5. Quickly sear chicken on all sides, and then add green beans and kaffir leaves. Cook until beans are done.
  6. Serve with Jasmine rice and enjoy!

So that is going to wrap it up for this exceptional food gai pad prik gaeng (pad prik king) recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!