Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, bacon cheeseburger soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bacon Cheeseburger Soup is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Bacon Cheeseburger Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
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To begin with this recipe, we must prepare a few ingredients. You can cook bacon cheeseburger soup using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Bacon Cheeseburger Soup:
- Make ready 4 strips of bacon (I used turkey bacon)
- Prepare 1 lb ground beef
- Take 1 cup finely chopped onion (about 1 medium onion)
- Prepare 3 clove garlic, finely chopped
- Prepare 2 tbsp Worcestershire sauce
- Prepare 4 cup chicken broth
- Get 1/4 cup all-purpose flour
- Prepare 1 1/2 cup milk
- Take 2 cup grated cheddar cheese
- Make ready 2 tbsp yellow mustard
- Get 3 tbsp ketchup
- Take 1 Salt and pepper to taste
- Take 2 hamburger buns
- Make ready 1 Butter for the buns
Easy Bacon Cheeseburger Soup Recipe Instructions: Start by cooking your bacon. Once the bacon is done, remove it from the frying pan and start to cook the hamburger meat in the bacon grease left. All the flavors of a cheeseburger, but in a soup. You will love this easy and effortless dinner, and we promise the kids will too.
Steps to make Bacon Cheeseburger Soup:
- Cook the bacon in a 5-quart Dutch oven until crispy, remove to paper towels to drain. Add the ground beef to the pot with the bacon grease and cook until beginning to brown, breaking the meat into small pieces. Add the chopped onion and garlic and cook until the onions are soft and the meat is cooked through. Drain the fat from the pot, then return it to the heat. Stir in the Worcestershire sauce, then add the chicken broth and bring to the boil. Reduce the heat to simmer.
- Meanwhile, in a small bowl, whisk together the milk and the flour until smooth. While the soup is simmering, stir in the flour and milk and stir and simmer until the soup is slightly thickened. Add the grated cheese a handful at a time, stirring to melt after each addition. When all the cheese is incorporated, stir in the mustard and the ketchup and add salt and pepper to taste. Crumble the cooked bacon and stir into the soup. Cover and simmer the soup for 10 minutes.
- While the soup is simmering, spread each side of the hamburger buns with butter, cut into thin strips and toast in a toaster oven or under the broiler until lightly toasty. Serve the soup immediately, accompanied by the bun croutons. If you'd like, you could top with extra crumbled bacon, pickle relish, more grated cheese-anything you like on your cheeseburger!
All the flavors of a cheeseburger, but in a soup. You will love this easy and effortless dinner, and we promise the kids will too. A delicious, rich, broth loaded with beef then topped with bacon and cheese for amazing cheeseburger flavor. A delicious, slow cooker, bacon cheeseburger soup will warm you from the inside out! Packed with beef, veggies, cheese and bacon, it's easy to make and your whole family will love it!
So that is going to wrap this up with this exceptional food bacon cheeseburger soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
