Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, curry coconut quinoa. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
This healthy coconut quinoa curry is one of the easiest meals you'll ever make. Just toss all the ingredients in the slow cooker and let it cook! Quinoa cooked in coconut milk with spicy Indian flavors, mixed with greens and topped with roasted cauliflower. Coconut quinoa sends this over the top.
Curry Coconut Quinoa is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Curry Coconut Quinoa is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook curry coconut quinoa using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Curry Coconut Quinoa:
- Prepare 1 cup Quinoa
- Prepare 1 small Onion
- Get 1 medium Yellow bell pepper
- Get 1 can Coconut milk (5.46 fl oz)
- Prepare 2 tbsp Curry powder (Spice hunter)
- Get 1 cup Water
- Take 1 1/2 tbsp Olive oil
View the recipe and nutrition for Coconut Quinoa Curry, including calories, carbs, fat, protein, cholesterol, and more. This Coconut Quinoa is then served with a luscious Coconut Curry, which features a bunch of delicious veggies, a dash of spices and a dose of sumptuous veggie stock too. Yes, making this vibrantly flavored quinoa fritter is a process. But it will redeem every lackluster veggie burger you've suffered through.
Steps to make Curry Coconut Quinoa:
- Chop onion and pepper into small pieces set aside. In medium pot heat oil. Sauté onion and pepper until transparent add salt remove from heat. Rinse the quinoa like you would rice, set aside. In a 2 cup glass measuring cup whisk the coconut milk and water till smooth, set aside. Place pot back on heat add quinoa and curry powder mix well. Once mixed add coconut milk and water mixture, stir together. Bring to a boil then reduce heat and simmer for 10 to 12 minutes.
- You can add 1 pound of chicken if you'd like to.
- The amount and type of curry is up to you. Start with a little and add as you taste it. Enjoy.
Yes, making this vibrantly flavored quinoa fritter is a process. But it will redeem every lackluster veggie burger you've suffered through. Healthy quinoa replaces traditional rice in this vegetarian Thai green coconut curry recipe. Do you all cook with curry powder much? This meal is kinda in-between a stew and a quinoa bowl.
So that’s going to wrap this up for this exceptional food curry coconut quinoa recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!