Fish in coconut curry
Fish in coconut curry

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, fish in coconut curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Fish in coconut curry is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Fish in coconut curry is something that I have loved my whole life.

Coconut Milk Fish Curry #CoconutMilkFishCurry #CoconutMilk #FishCurry #Fishrecipes #recipes #homecooking #food #seerfish #fish #easyfishcurry Here is the. Coconut milk enriches the curry and gives it a tropical flavor. Serve over boiled yuca, potatoes, or rice. Return fish along with accumulated juices to pan, browned side up.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fish in coconut curry using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Fish in coconut curry:
  1. Prepare 2 large Onions
  2. Make ready 4 ripe tomatoes
  3. Take 5 finely chopped garlic
  4. Get 1 kg Sherry Fish
  5. Take 1 bunch corriander leaves
  6. Get 1 3/4 cup Coconut milk
  7. Get 2 1/2 tbsp tomato paste
  8. Prepare 2 tsp paprika, curry powder, garam masala and tumeric
  9. Make ready 1/2 tsp ground black pepper, chilli flakes
  10. Make ready 1 green chilles and bell peppers
  11. Take pinch ground cloves and ground ginger
  12. Take 1 salt
  13. Prepare 3 cup olive oil
  14. Take 1/2 cup lime or lemon juice

A super relishing, belly satisfying recipe for fish in coconut milk! This one has a little heat and is oh so hearty. This recipe is easy enough for busy weekdays or. Coconut Curry Fish. this link is to an external site that may or may not meet accessibility guidelines.

Instructions to make Fish in coconut curry:
  1. Marianet all spices and lemon juice with the fish for 10 minutes. Spare a bit of curry powder and paprika as it will be used in the curry.
  2. Shallow fry fish in the olive oil and keep aside.
  3. In another deep pan sautee onions and garlic until golden brown. Add chopped tomatoes and tomatoe paste and stir. As it thickens add the coconut milk and leave to simmer for 5 minutes
  4. Add the rest of the curry powder, paprika and chopped corriander leaves, bell peppers and the green chilles to the mixture.
  5. Add the fried fish gently and do not stir. Simply pick the deep pan and shake gently to make sure all the fish is covered in curry. Put the lid on and simmer in low heat for 15 minutes. Add salt to taste.
  6. Serve hot with boiled rice or Naan bread.

This recipe is easy enough for busy weekdays or. Coconut Curry Fish. this link is to an external site that may or may not meet accessibility guidelines. Add the fish to the sauce, tuck the prawns in here and there, then squeeze over half the lime. Step by step photos for Indian Fish Coconut Curry Recipe from Entice With Spice Cookbook by Shubhra Ramineni. Light and flavorful fish curry with coconut, tomatoes, turmeric and red chili powder served with steamed rice for a quick and easy weeknight meal.

So that’s going to wrap this up for this special food fish in coconut curry recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!