Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, taisen's beef stroganoff. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

taisen's beef stroganoff is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. taisen's beef stroganoff is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have taisen's beef stroganoff using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make taisen's beef stroganoff:

Get 1 packages of frozen steakums. you can also use hamburger. my kids like steakums
Make ready 1 packages of Portobello mushroom or a can of mushrooms
Prepare 2 to 3 cans of cream of mushroom soup. do this to your taste. we usually use 2 and 1/2
Make ready 16 oz of sour cream but again to taste. you can use less or more
Prepare 1 garlic powder to your taste
Prepare 1 pepper to your taste
Prepare 1 butter to your taste
Make ready 1 salt to your taste or leave it out
Prepare 1 milk to thin out the soup to make it a sauce . go by your judgement
Prepare 1 beef bouillon cubes if you want a more beefy flavor
Take 1 Worcestershire sauce
Make ready 1 season salt
Get 1 packages of no yolk egg noodles wide

Instructions to make taisen's beef stroganoff:

chop or slice mushrooms and add some butter pepper and garlic to your taste.
cook the mushrooms to your desired doneness. you can also add in old bay and onion if you like. if you add onion do it about 5 minutes before the mushrooms are done
put steakums in a frying pan. add season salt ( careful not to over salt ) Worcestershire sauce , garlic powder and pepper. you can add in soy sauce or even a-1 if you like. start your noodles cooking
cook until there is no pink. you can do this with hamburger also.
put mushrooms and which meat you choose into a bowl until the noodles are finished
after everything is cooked and the noodles are drained. put a little butter and a splash of milk in the pot before re adding the noodles. mix this up with the noodles
add the hamburger or steakums. mix.
add the cream of mushroom soup, more butter, milk, pepper, and sour cream. mix well with each. taste and go by what you like. more of anything or less. I am not good at measuring. I go by taste mostly.
if you want to use beef bouillon while the noodles are cooking boil water to break down the cubes. boil it down. add some to the pot when mixing everything together at the end or you can thicken it up with milk and flour or milk and cornstarch

So that is going to wrap this up for this special food taisen's beef stroganoff recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!