Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food
Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, thai curry • how to make thai red curry paste |thaichef food. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Thai Curry • How To Make Thai Red Curry Paste

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook thai curry • how to make thai red curry paste |thaichef food using 27 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food:
  1. Take 🟡Red curry Paste
  2. Take 6 pcs. Dried Red chili (big)
  3. Get 3 pcs. Dried Red chili (small)
  4. Get 6 pcs. Garlic
  5. Take 2 pcs. Shallot
  6. Get 1 pc. Lemongrass
  7. Take 1 tsp. Galangal
  8. Take 1/2 tsp cumin
  9. Take 1/2 tsp. Coriander seed
  10. Take 3 pcs. Kaffir lime leaves
  11. Take 1 tsp. Shrimp paste
  12. Prepare 1 pc. Coriander root
  13. Take 1/4 tsp. White pepper corn
  14. Get 3 tbsp. Vegetable oil
  15. Take 1 tbsp. Water
  16. Take 🟡Thai Red Curry Chicken with Pumpkin
  17. Get 3 cup Coconut milk
  18. Get 150 g. Red curry paste
  19. Make ready 5 tbsp. Fish sauce
  20. Take 1 tbsp. Palm sugar
  21. Make ready 1 tsp. Sugar
  22. Get 3 kaffir lime leaves
  23. Prepare 250 g. Chicken thigh
  24. Prepare 1 cup water
  25. Make ready Pumpkin
  26. Get Sweet basil
  27. Prepare 1 pc. Long red chili

Watch how to make amazing Thai red curry at home in this short recipe video! This vegetable curry is made with common grocery store ingredients. This Thai red curry paste is easy to make from scratch—you'll never buy packaged curry pastes again once you try this recipe. Homemade curry paste creates tastier dishes than store-bought pastes, and they're healthier, too.

Steps to make Thai Curry • How To Make Thai Red Curry Paste |ThaiChef Food:
  1. Red curry paste •Chopped all ingredients below and blend
  2. Reduce 1/4 cup coconut milk add Red curry paste get aroma • add chicken thigh and fried together with curry • add coconut milk 3 cup + water 1 cup • simmer approximately 30 mins • seasoning with palm sugar and add pumpkin • fish sauce and sugar • before serve add sweet basil + red chili and kaffir lime leaves

This Thai red curry paste is easy to make from scratch—you'll never buy packaged curry pastes again once you try this recipe. Homemade curry paste creates tastier dishes than store-bought pastes, and they're healthier, too. Red curry paste makes for excellent Thai curry, including curry chicken. Forget ordering takeaway and make your own Thai red curry at home. To make the curry, combine all the ingredients in a blender and blitz until a smooth paste forms.

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