Green pepper, bamboo-shoot and pork stir-fry
Green pepper, bamboo-shoot and pork stir-fry

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, green pepper, bamboo-shoot and pork stir-fry. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

See recipes for Green pepper, bamboo-shoot and pork stir-fry too. Ingredients- Sausage, bamboo shoots, garlic, red pepper, scallions, salt, soy sauce, oil. Follow the directions in the video which are a direct and accurate. This fragrant and spicy bamboo shoot stir-fry is flavored with a bit of pork and savory Asian ingredients.

Green pepper, bamboo-shoot and pork stir-fry is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Green pepper, bamboo-shoot and pork stir-fry is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have green pepper, bamboo-shoot and pork stir-fry using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Green pepper, bamboo-shoot and pork stir-fry:
  1. Make ready 1 bamboo-shoot (175g)
  2. Prepare 1 green pepper (200g)
  3. Make ready 200 g thinly sliced pork
  4. Take 2 TBSP sake
  5. Make ready Salt
  6. Take Pepper
  7. Prepare 1/2 TBSP corn starch
  8. Prepare ☆1 TBSP oyster sauce
  9. Prepare ☆1 TBSP sake
  10. Take ☆1 tsp sugar
  11. Take ☆1 tsp chicken power stock
  12. Make ready ☆1 tsp soy sauce
  13. Prepare ☆1 tsp mirin
  14. Get ☆1/2 tsp bull-dog, vegetable & fruit sauce (semi-sweet)
  15. Take ☆1 clove garlic, ground
  16. Prepare ☆1 tsp ginger, ground

Shredded pork stir-fried with julienne slices of green peppers, bamboo shoots, zucchini, mushroom, water chestnuts, carrots, in a spicy sauce. Shredded beef stir-fried with eggs, cabbage, beans sprouts, bamboo shots and mushrooms. For your dining pleasure, pancakes will be wrapped over as. Finely slice red pepper, bamboo shoots, and soaked mushrooms.

Instructions to make Green pepper, bamboo-shoot and pork stir-fry:
  1. Cut pork into 2 inch lengths. Marinate pork with sake, salt, pepper and corn starch.
  2. In a small bowl, mix all the ingredients of ☆
  3. Thinly slice green pepper and bamboo-shoots
  4. In a large pan, high heat, drizzle oil and sauté pork until the color changes. Add green pepper and bamboo-shoots and sauté together, 2 minutes.
  5. Add the ☆sauce. Cook for 2 more minutes and done ✅

For your dining pleasure, pancakes will be wrapped over as. Finely slice red pepper, bamboo shoots, and soaked mushrooms. Add the pork neck to the frying pan along with the sauce and the corn starch. Quick Fry Bamboo Shoots Recipe Back in January, I had the privilege to be flown to L. A to be a menu and photography Stir Fry Chicken Bamboo Shoots in Black Bean Sauce.

So that’s going to wrap this up for this exceptional food green pepper, bamboo-shoot and pork stir-fry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!